A chilled Three Onion Green Chile Soup topped with toasted pinon (pine nuts), sour cream and fresh herbs.

A zesty, cheesy dip made with roasted Hatch chili peppers, cheddar and Monterrey Jack cheeses and plenty of seasoning.

The ultimate appetizer for all you chile heads out there who also appreciate the finer points of hot, gooey cheese!

Creamy Hatch Green Chile Soup has fresh corn, coconut milk and I added additional flavors with our Fresh Cilantro Cottonseed Oil.

Cherry Tomato and Preserved Lemon Salad

Perfect for game day, these savory spiced pork empanadas are loaded with fire roasted Hatch chiles and a vibrant herb drizzle!

Hearty, easy, healthy white chicken chili made with leftover chicken, canned beans and chilies, herbs and spices in about 30 minutes.

Sweet Potato Hatch Chile Hash

Roasted Tomatillo and Hatch Green Chile is great with chips, perfect on your favorite taco, and elevates a simple grilled pork chop!

Eggs poached in a spicy, hatch chile tomato sauce. Breakfast is served!

A scrumptious quiche made with Hatch green chile in a pinon (pine nut) crust

This Hatch Chile Breakfast Strata, loaded with mild chiles and two kinds of cheese is perfect for entertaining.

Hatch chilies and turkey in meatballs with turkey noodle soup.

Hatch Pork Chile Verde~A hearty Mexican stew made from fried cubes of pork slow simmered in Hatch green chile, tomatillos, and cilantro.

The perfect football season food! IPA Queso Blanco with Hatch Chiles.

Roasted Green Chile, Potato, & Quinoa Soup (Gluten Free, Vegan) – warm, hearty, nourishing and amazingly delicious!

This tender, moist Hatch Green Chile Cornbread is an irresistible combination of sweet and heat!

Chile peppers stuffed with a smoky, succulent, spiced pork filling & topped with melted cheese & a tangy, creamy cilantro yogurt sauce!

This vegetarian black bean burger recipe is the perfect option for game day. It’s smothered in a Hatch chile quest and smoky BBQ sauce.

Celebrate Hatch chile season with easy, lightened up crab cakes filled with jumbo lump crab and spicy hatch chilies.

Sweet pineapple blended with smoky Hatch Chiles, this salsa is fantastic with burgers, chips, or over fish &chicken.

Tomato-Topped Hatch Green Chile Mac and Cheese is a must-make with summer’s Hatch green chiles and fresh tomatoes!