It’s hard to get more bang for your holiday-gathering buck than by assembling a big, gorgeous cheese board in 15 minutes or less.

Cranberry Brie Appetizers are a quick, make-ahead party food to add to your holiday table – and they’re ready in less than 30 minutes!

Warm, smoky, sweet & over-the-top delicious! It’s the most scrumptious Thanksgiving appetizer ever!

Purple potato bites with horseradish creme fraiche & caviar – bold colors and big flavors packed into a small, delicious morsel.

An hors d’oeuvre plate of duck prosciutto rolled around a date piece and aged cheddar.

These mini mushroom tarts are a show stopping hors d’oeuvre, and feature sautéed mushrooms with goat cheese mousse and balsamic glaze.

Warmed olives infused with the gourmet tastes of rosemary and orange. Delicious for snacking and perfect for a tapas or cocktail party.

These Parmesan Pepper Gougeres are the perfect holiday hors d’oeuvres. Delicious, crowd-pleasing and they can be made in advance and frozen.

Baked Pears with Gorgonzola and Honey: Easy, delicious and elegant appetizer for special occasions.

Portobello Stuffed Mushrooms with Bruschetta

Watermelon & Whipped Feta Bruschetta. A perfect appetizer for last minute entertaining.

Chocolate covered coconut truffles with Brazil nut or almond butter are a rich, decadent, and easy gourmet dessert perfect for parties!

These bite-sized tartlets combine melty brie and your favorite jam for an irresistibly adorable appetizer.

Guava paste and Manchego cheese are tucked into a flaky pastry pouch for a bite-sized appetizer – or use your favorite jam and cheese!

Juicy chicken, flavorful vegetables, aromatic garlic & ginger in every bundle!

Make these gluten-free Baked Parmesan Crisps for an easy appetizer, snack or to top your soup or salad!

These Curry-Rosemary Roasted Mixed Nuts are the perfect healthy appetizer or snack, loaded with protein and tons of vitamins and minerals.

These delicate Gougeres (French Cheese Puffs), flavored with Gruyere cheese and a hint of nutmeg, make phenomenal hors d’oeuvres.

Gorgonzola and chorizo stuffed dates

Super crispy double breaded prawns that are baked, not fried! Serve them as hors d’oeuvre or use them to make shrimp tacos!

Roasted Garlic Avocado White Bean Dip – Vegan & gluten-free with fresh basil. Packed with fiber and only 111 calories per serving.

Fava bean and pea puree topped with a mozzarella pearl and a sprig of mint is the perfect summer spread.