Kumquat curd is delicious and tart. It’s easy to make since the whole fruit is used and the natural pectin makes a thick and creamy curd.

This flavors of this tart are amazing. The citrus of the kumquat curd and the floral of the rosemary crust hit all the right notes.

An exotic persimmon and kumquat tart with fresh fruits decorations

Chocolate Loaf Cake with Candied Kumquats (recipe in Russian and Portuguese).

Who has time to frost a cake? Not me! This kumquat upside down cake has a built in sauce. It’s buttery and pairs perfectly with coffee!

These Thai Basil & Kumquat Mojitos are bold, bright, and refreshing – lime simple syrup along with mint keep the cocktail light and easy!

Make the most of what’s left of kumquat season with this ultimate boozy spa drink!

This chili kumquat salmon with pickled kumquat & kale salad is exactly what you need to switch up your dinner game.

Kumquat Jam – a sweet, zesty jam with big chunky pieces of semi caramelized kumquats. Naturally low fodmap and delicious.

Lemon verbena infused halibut, golden coconut curry, spiced quince chutney, pickled kumquats

Got kumquats? Make this easy jam and use it on toast, bread, for baking, drizzled on oatmeal or so many other ways.

Sweet, surprisingly complex, and bright, this one is an easy favorite. Add ginger beer to kumquat cardamom liqueur for a fun, feisty twist!

Full of goodness and bright springtime flavors. Detox with Kumquat Pumpkin Seed Pesto over a bed of kale and toasted chickpeas.

Citrus-Cumin Chicken Breast Cutlets. Somehow this simple classic, like its Milanese cousin manages to be both elegant & satisfying.

Underestimated and oft neglected, multi purpose kumquats boldly rise to the occasion when treated with proper care and attention.

Chicken Cabbage Salad with Basil and Kumquats. The unexpected combination of flavors results in a phenomenal salad.

Chicken tenderloins are marinated in a summery basil kumquat vinaigrette and grilled, then served alongside cauliflower steak.

Easy Kumquat Dressing drizzled all over an equally easy but professional looking Chicken Stacked Salad.

This simple, yet elegant and festive vodka cocktail is perfect for any time of the year. Change it up by trying different herbs each time.

One pan roasted basil chicken with kumquats. Only 5 ingredients, but bursting with flavor!

A refreshing kumquat gin and tonic made with fresh kumquats, gin, St. Germain, Grand Marnier and star anise.

Winter seasonal tropical fruit (lots of citrus) with spirulina sugar and fresh mint