Beet hummus

Skinny & Spicy Buffalo Dip that is low fat, vegan and gluten free. Perfect for snacking or game day eats. Serve with vegetables.

One whole jalapeño is added to my all time favorite traditional hummus.Whip this up quick for the thickest, creamiest, spiciest hummus, yet!

Vegetarian Brown Rice Bowl- a superfood-filled meal made with short grain brown rice, roasted veggies, hummus, and sprouts!

Hummus inspired by Italian cuisine with hazelnut, cannellini beans and bay leaf. Great with some antipasti and salad!

Hummus with avocado (in Romanian)

Vegan, gluten free and paleo; the perfect creamy dip or spread. Served here with gluten free injera, roasted chickpeas + ginger brussels.

Falafel gyros served with two types of hummus (garlic and beet) and topped with tzatziki, cucumber, and served in a warm pita.

Inspired by masabacha (hummus’s lesser-known cousin), this bean-based yeast bread is richly spiced and full of chickpeas.

Red pepper sesame hummus used as a salad dressing.

This flavorful hummus has a spicy fall twist thanks to pumpkin and sriracha!

Super tasty roasted red pepper hummus

This Simple Roasted Garlic Hummus is the perfect side dish for your favorite veggies & pita bread! Made in under 10 minutes!

Cilantro and jalapenos combine to make the ultimate party dip! Tastes great on sandwiches and burritos too.

Crunchy, tangy sauerkraut with creamy avocado and hummus stuffed between two slices of pumpernickel bread and grilled.

White Bean and Pumpkin Hummus with Spiced Pita Chips.

Kale and roasted garlic hummus (recipe in English and Polish)

Spinach Feta Hummus. A garlicy, tangy hummus using chickpeas, spinach, feta and lemons.

This white bean pumpkin hummus is the perfect easy fall appetizer – light yet filling, super creamy, and filled with smoky pumpkin flavor!

Vegan and gluten free wrap made with collard greens, veggies and sunflower hummus. This sunflower wrap is full of healthy flavors!

Pumpkin Hummus with Baked Cinnamon “Sugar” Tortilla Chips – A healthy, sweet spin on hummus, that is SO easy too!

This satisfying pasta dish uses pantry staples and hummus for a rich, creamy sauce that only needs one pot!