Lamb Gyros & Traditional Spice Rub
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Juicy, roasted lamb rubbed with traditional Greek spices and sliced thin for flavorful and easy homemade gyros.
Juicy, roasted lamb rubbed with traditional Greek spices and sliced thin for flavorful and easy homemade gyros.
These Greek lamb burgers are served in a brioche bun. Topped with caramelised pepper and onion and refreshing cucumber.
This pomegranate molasses glazed lamb shish kebab with sumac spiced tomato, onion, and bell pepper is perfect for summer grilling.
This Moroccan-Style Baked Lamb Casserole is indulgent dish is fragrant and spicy but not excessively hot
Looking for something a little bit different to do on the barbecue this year? Why not try these easy peasy Greek Style Lamb Kebabs?
Leftover slow cooked lamb shanks topped with mashed potato with a crispy golden top.
Slow cooked or pressure cooked, either way, this lamb ragout is a real winner. The cauliflower mash too!
My favorite way of having lamb shoulder – slowly roasted with potatoes
Slow cooked lamb shanks that just fall off the bone!
A robust but simple and easy lamb recipe that cooks up quick enough for a weeknight meal but fancy enough for Sunday dinner.
Lamb Chops with Spicy Peanut Sauce are perfect for your next BBQ. Smoky lamb pairs perfectly with creamy Thai-style peanut sauce.
Whole30-friendly and paleo marinated grilled greek lamb skewers are so flavorful and delicious, and perfect for the summer!
Had a delicious joint of roast lamb and wondering what to do with the leftovers? How about this quick and easy Lamb Korma?
These minted lamb burgers taste delicious and are quick and easy to make, perfect for a quick dinner or a summer barbecue.
This Garlic Rosemary Rack of Lamb is grilled and served with a low-carb mint sauce. A delicious twist on a classic flavor combination!
Classic Greek Salad, gently grilled, then topped with homemade Lamb Gyros Meat and Tzatziki Sauce!
Real Man’s Greenless Meat Salad – a heaping pile of marinated meat, drizzled with a creamy vinaigrette.
Sous Vide Lamb Masala with Prune Chutney. The touch of masala for these chops compliment the sweet and slightly tangy prune chutney.
South Indian traditional mutton curry with chana dal and veggies.
Roasted garlic and herb crusted rack of lamb with a flavorful chimichurri sauce.
Mediterranean marinated boneless leg of lamb. Grilled to perfection; served with mint pesto. plus, a full Mediterranean summer party menu!
Dukkah Crusted Lamb Chops- juicy lamb chops coated in a flavorful, Middle Eastern spice and nut blend.