A cozy cottage pie is covered with buttery mashed potatoes and baked until crispy. A hearty vegetarian dish filled with a robust lentils.

Thick cut cabbage “steaks” are roasted until super tender and golden then topped with a creamy Dijon sauce and tempeh bacon bits.

A vegetarian “taco” sweet potato with spicy black beans, tomatillo salsa, avocado, Greek yogurt, and feta cheese.

Quick Easy Tasty One Pan Pasta

A kabocha squash curry without curry paste. Make this coconut based curry with velvety kabocha squash and simple pantry spices.

Easy Cheesy Delicious Eggplant Parmesan

This delicious vegetarian moussaka has different options so you can always use seasonal vegetables!

Enchiladas are a family favorite. This vegetarian recipe is moist and rich. We love it!

Fres herbs mingle with roasted carrots enhanced with warm Silk Road spices and tangy yogurt for a light meal or super swank side!

You’re going to love the flavor of this easy Instant Pot Paneer Curry. It is a great low carb gluten free meal any night of the week!

Whole Roasted Cauliflower is easy to make and would make a stunning holiday centerpiece. Wow your guests with this healthy vegan dish.

Cucumber Sandwiches with herbed cream cheese are perfect for an afternoon tea or light summer lunch.

Panko Tofu is a flavorful addition to any meal. Since you bake or air fry it, you have plenty of time to fix veggies and grains to go with!

This creamy gnocchi with pea puree stands alone with its tempting flavors. The cheeses and herbs pair together for a truly delectable dish.

Tofu Stir-Fry made with firm tofu, vegetables, garlic, fermented black beans, and a savory sauce ready in under 20 minutes!

Weeknight Eggplant Parm – quick and delicious, this eggplant parm is low carb and has just five ingredients.

Lentil pasta salad with an aromatic balsamic fresh dill vinaigrette. Can be made low carb and vegan/vegetarian keto-friendly.

Homemade Vegetarian Lasagna with Caramelized Onions and Portabella Mushrooms with fresh herbs and part-skim cheeses.

Fab Meatless Monday main dish–zesty, healthy, gluten-free tacos. Easy, too!

The perfect balance between sweet and salty – this is the best burger that even your meat-eating guests will love!

This Easy Caprese Pizza is loaded with cherry tomatoes + fresh mozzarella then topped with basil + reduced balsamic.

Spiced chickpeas and butternut squash combine with pearl couscous, feta, and olives over a bed of spinach in this Greek Buddha bowl.