Delicious Middle Eastern dip made using roasted red bell peppers.

This Lebanese version of a warm and comforting lentil soup has a distinct lemony taste and is packed with fiber and protein.

Halloumi and Chickpea Shakshuka – a middle eastern breakfast/brunch dish. Eggs poached in a smoky, spicy tomato sauce with avocado side.

This is a Middle Eastern Eggplant Recipe to always have close at hand. It’s served with a stunning tahini yogurt sauce and pomegranate

This soup-y version of Mujadara combines lentils, brown rice, caramelized onions, kale, and rich broth for a simple, hearty lunch.

This Middle Eastern cauliflower rice pilaf is a delicious low carb dinner or lunch that takes little time to make but is full of flavor.

Take your carrots to the next level by roasting them in yogurt mixed with tandoori seasonings! you’ve never had carrots this good!

Dukkah Roasted Vegetables Chopped Salad is a simple vegan friendly, Middle Eastern salad. Delicious and healthy.

A different take on the breakfast roll using pistachio paste and cardamom glazed with a rosewater frosting and rose petals.

This recipe is for an easy 5 ingredient baba ghanoush. Simple to make with roasted eggplant, tahini, lemon, garlic, and olive oil. Serve wit

Keşkül-e-Fugara (Turkish Milk and Almond Pudding)

All-star balela salad! Bright, flavor-packed chickpea salad w/ chopped veggies, tons of fresh herbs, and the best zesty dressing!

Köfte Kebabı / Turkish lamb Kofta (meatball) Kebab, authentic and best recipe

Crunchy Garam Masala Flavored Chickpeas, Hummus & a Veggie Salad… wrapped in a Pita. Healthy, delicious and protein packed!

Pomegranate Cheese Ball is the perfect appetizer for fall and winter parties. This delicious cheese ball is packed with nuts.

A simple, deliciously buttery Middle Eastern vermicelli rice dish made with toasted vermicelli pasta bits and white rice.

This falafel pita with vegan tzatziki is crispy on the outside and fluffy on the inside with the perfect spices (in Spanish)

An Ultimate Hummus Platter for your Holiday Celebrations. Plus, The Secret to make the World’s Best Creamiest Hummus.

Do you need a quick and delicious meal in a hurry? Make my griddled lamb steaks with roasted eggplant, tomatoes and couscous.

Persian Pickles with tomatoes are the perfect addition to any Persian dish. It’s made with vegetables mixed with tomato sauce.

A vegan rice pudding reminiscent of the classic Middle Eastern Riz bi Haleeb, a light and creamy orange blossom rice pudding.

Shorbat Adas – A bright yellow colored Middle Eastern lentil soup prepared with red lentils with the flavors of cumin, garlic, and cilantro.