Making this kind of kebab is actually very easy. Just prepare the meat that you want and mix it with spices and let it stand for marinating.

This is the best fattoush salad. It’s not traditional fattoush, but it is the best.

Having this spice mix in your pantry, ıt’ll be one step ahead for making your shawarma from scratch.

Spiced roasted potatoes and brussels sprouts topped with lemon and pomegranate. Up your sides game this holiday season!

Make this Tahini Cake to wow everyone with a new flavor! This airy and fluffy cake with a drizzle of chocolate tahini glaze is wonderful!

A traditional hummus jazzed up with mashed purple sweet potato. Creamy, delicious & healthy. Naturally vegan and gluten-free.

Za’atar Roasted Carrots with Sumac Yogurt Sauce – easy, colorful side dish that’s great for the holiday table!

Macaroon Bil Toum- Lebanese Pasta Dumplings in a Lemony Garlic Sauce

Pomegranate cilantro tabbouleh is a perfect fall salad, and it’s super easy to make

Ottolenghi’s Red Lentil Soup with Chard, Cilantro, & Lemon

Rice and lentils with fried onion on top. What could be better?

Spice up your life with roasted chicken with za’atar: tender oven-braised chicken, roasted red onions, caramelized lemons, and pine nuts.

Soft and creamy labneh balls marinated in good quality olive oil, garlic and fresh herbs. Fabulous as part of a cheese board or in a salad.

Eggplant gets roasted with sweet, tart pomegranate molasses and a touch of spicy harissa for a great contrast of flavors.

Middle Eastern spiced meat over hummus just may be the heartiest hummus ever! Hushwee Hummus with Charred Tomatoes.

Nothing better than crispy homemade falafel with tzatziki sauce!

Crispy baklava rolls, stuffed with a decadent cashew mixture, then sweetened with cinnamon lemon syrup. The perfect party dessert!

Crisp, buttery phyllo pastries filled with spicy lamb. Served with a minted yoghurt, it’s the perfect pre-dinner party food.

How To Make Hummus – silky smooth and delicious, you will never want to buy it again.

Makdous is a Syrian dish-prepared by stuffing eggplants with a mixture of walnuts, red pepper, salt, garlic and preserved in olive oil.

Za’atar Short Rib Stir-Fry is a delicious Asian and Middle Eastern cuisine mash-up! Juicy za’atar spiced short ribs mixed with veggies!

Easy Homemade Chicken Shawarma Recipe! Healthy. Flavor-packed. A winner every time!