The creamiest hummus you’ll ever make! You’ll want to eat it with a spoon. Includes instructions for both dried and tinned chickpeas.

A simple dish with everyday ingredients your family will love. Eggs in Tomato Sauce, perfect for breakfast, brunch or dinner.

Begin your day with a bright, fresh, and delicious veggie-packed breakfast.

Spicy white tilapia simmered in fresh herbs and authentic spices, with lots of garlic, red peppers, and hot chilies.

This Paleo Whole30 Chicken Shawarma Salad is so delicious and flavorful. A healthy, delicious meal the whole family will love. GF, DF

Mujadarrah is a simple but delicious Middle Eastern ‘peasant’ dish of rice, lentils, and spices topped with golden caramelised onion.

This easy, homemade bread will elevate your Middle Eastern / Greek food game. You’ll never buy supermarket pita again.

Creamy, delicious, and smoky baba ganoush (vegan eggplant dip).

Fava Beans Falafel in Homemade Pita Bread with Tahini Sauce.

This incredible Za’atar Chicken with Garlicky Yogurt is made on a single sheet pan! The pan drippings are used in the fabulous sauce.

Learn how to make the smoothest tahini.

Cauliflower Falafel on Naan

This classic Lebanese garlic spread is notoriously difficult, but I finally learned a fool-proof way to make sure it’s always perfect.

This Za’atar Chicken Schnitzel with Israeli Salad is a wonderful weeknight dish.

Quick, satisfying, and simple never tasted so good. This Fava Bean Dip can be a staple for breakfast, lunch, dinner, or snacks.

Instant Pot Vegan Split Pea Soup With Za’atar

A delicious Middle Eastern dessert of sweetened breadcrumbs and homemade clotted cream, rose water flavored, made easy!

Muhallebi (also malabi, muhallabia) is a Middle Eastern milk pudding, here it is topped with fruit and flower water syrups.

Roasted Indian aubergine (or baby eggplant) with a harissa glaze, homemade tahina, and garnished with parsley, and pomegranate arils.

A traditional Saudi dish of fragrant spiced rice made in an easy chicken stock with roasted chicken, toasted nuts and raisins. Delish!

Limonana is a refreshing Israeli Lemonade prepared with Mint.

Zalabia are Middle Easts version of mini Funnel Cakes. Light and crispy treats, drenched in rosewater-flavored syrup.