Ragi banana pancakes or Finger Millet pancakes

Quick and healthy millet groats with pesto, avocado & turkey.

Indian Flatbread, these Bajri Dhebras are full of fresh fenugreek in earthy pearl millet flour. Easy to make, long shelf life and super yum!

Vegan “scrambled eggs” made with red lentils and millet. (in English & Polish)

Pepper bhath or milagu orai is prepared with millets/rice fresh ground spice mix of urad dal, channa dal and of course pepper.

Ragi Mudde / Finger Millet Balls

Salted Ragi Drink

Sweet Ragi Kanji

Harissa Roasted Cauliflower with Delicata Squash and Chickpeas- a spicy and sweet sheet pan meal that’s great for weeknights.

Millet adds texture to these hearty burgers made with savory lentils and tender roasted sweet potatoes.

Warming millet porridge with blueberry jam, mixed fruits and hazelnut milk. (in English & Polish)

Delicious steamed dumpling made with barnyard millet.

Gluten-free & Vegan Parathas (Flat Breads) with millet flour and potatoes.

Millet pancakes with cherry-lavender marmalade and berries. Vegan, gluten-free, refined sugar-free. (in Polish & English)

This Moroccan millet and roasted carrot pilaf is bright and nutritious. Full of spices, including turmeric and cumin, and gluten free.

Delicious and healthy millet pancakes with apples

A spicy and moist gingerbread loaf made with whole grains and frosted with a low sugar buttercream.

This fragrant lentil chickpea masala uses a bunch of Indian spices and makes a fast and easy weeknight meal, that’s even better the next day

Entirely gluten free and vegan. The ultimate picnic quiche – a light, millet and sunflower seed crust packed full of nutrient dense greens.

This apricot vanilla millet pudding is sweetened with maple syrup, naturally gluten-free and it makes a great breakfast or dessert!

Tasty crepes made with finger millet flour. You can make as thin crepes or thick pancakes. Either way it’s delicious and completely vegan