Cozy Cauliflower purée with miso mushrooms and spinach. Ideal for the first days of autumn.

Dinner for 2 in under 20 minutes: Gnocchi with Mushrooms, Cherry Tomatoes and Baby Kale

A rich, vegan lentil mushroom soup with miso paste. A really delicious, hearty lunch that’s packed with beautiful flavours!

Baby portobello mushrooms are simmered in spicy miso broth and served over slurpable noodles to create this vegan mushroom ramen.

This delicious aromatic miso ramen soup is a great vegetarian choice that is easy and quick to put together.

Slurping on this miso soup is soothing to the throat and body. It’s brimming with mushrooms, bok choy, and garlic.

Simple japanese stock, perfect for miso soup or ramen. (in English& Polish)

Miso base for delicious ramen from the cookbook, Simply Ramen!

Miso mashed Idaho® potatoes stuffed in balsamic roasted mushroom for a comforting appetizer!

Delicious Garlic Mushrooms in Miso with Soba Noodles (in Finnish)

Homemade Miso Soup – perfect for a cozy winter night in.

A rich and creamy risotto made with shiro miso and dashi, garnished with cured egg yolk shavings and sesame seeds.

Pasta in an easy miso brown butter sauce, with roasted veggies and feta. The flavors in this are just gorgeous!

Miso Coconut Roasted Mushrooms (in English and Italian)

Bok choy and exotic mushroom flash cooked with a miso dressing. Super easy, healthy and delicious.

Miso Winter Vegetable Soup is full of umami flavor and great winter vegetables like parsnips, turnips and mushrooms.

Spicy Miso Ramen with Mushrooms

Lobster miso ramen. It is quick and oh so delicious!

Miso Butter Scallop – A perfect appetizer for a celebration, romantic dinner, or party.

These hearty miso brown rice cakes are a super savory vegetarian main dish!

Korean Soybean Paste Soup (Doenjang Guk)

A copycat recipe for Panera’s Soba Noodle Broth Bowls with Chicken