Moist & light, eggless, Easter themed vanilla cupcakes with homemade vanilla buttercream frosting!

Carrot Cake Sheet Cake with Cream Cheese Frosting – all without shredding a single carrot!

Lemon Curd Tartlets are flaky, mini pastry tart shells filled with homemade lemon curd and topped with meringue that is lightly toasted.

A perfectly moist vegan carrot cake with the right amount of sweetness. It’s topped with a simple cream cheese frosting for a classic taste.

Peanut Butter Mini Egg Mug Cake is a quick and easy recipe that is perfect for Easter. Ready in under 5 minutes

This Lemon Chess Pie is tangy with a smooth custard like filling. It’s a great citrus dessert perfect for Mother’s Day or Easter.

These No Bake Easter Egg Nests only use 5 ingredients and are healthier, using shredded wheat and natural peanut butter.

This chocolate orange bundt cake is moist and fluffy. Also intensely chocolatey, with a punch of orange flavor and glazed with chocolate!

Make these super cute sheep cupcakes for Easter. Vanilla cupcake, Italian buttercream and marzipan is all you need.

Healthier Apricot Carrot Cake has less fat and processed sugar than regular carrot cake, but tastes just as good.

Ham and beans is a delicious bowl of good old southern comfort food chock full of white beans that have been cooked in flavorful ham broth!

Hot Cross Buns Bread Pudding – the perfect solution to Easter Leftovers!  So good, though, you’ll want to buy extra Hot Cross Buns.

Raw asparagus is paired with cucumber, avocado and egg in this shaved asparagus salad for a flavorful spring dish perfect for Easter brunch

Cute and healthy Easter Egg Fruit Treat kids will love.

This Gluten-Free Simnel Cake is a traditional Easter fruit cake. This deliciously modern version has been lightened up and baked as a bundt.

Tri-tip roast beef in the oven

Rich, slightly smoky, and incredibly delicious, these eggs benedict with smoked salmon are the perfect breakfast or brunch item.

A step-by-step tutorial to help you create PERFECT hard boiled eggs that are easy to peel and studded with creamy yellow yolks.

Rich and delicious cookie dough bars with sprinkles and three kinds of M&Ms. This combination of sweet flavors is irresistable.

This tangy potato salad is a great example of using the pressure cooker for spring and summer dishes. It’s gluten-free, vegan and Whole30.

These Easter Bunny Donuts are an easy Easter dessert to make with kids! Bunny donuts made with almond ears and dipped in white candy melts.

Pan Fried Maple Sweet Potatoes are so easy and the perfect addition to Easter dinner!