Roasted Beet Salad With Chipotle Vinaigrette

Wholesome and nourishing Instant Pot Yellow Dal.

Meal prep these protein and veggie packed Muffin Tin Veggie Frittatas for a quick breakfast made more delicious with a secret ingredient.

Tastes like chicken vegan pot pies! Mushroom vegetable pot pies.

Simple and delicious! Quick and easy. Clean eating comfort food for sure.

A hearty winter harvest power bowl featuring the season’s best produce! This bowl is a Meatless Monday and meal prep staple.

This cozy vegan pot pie is a meatless twist on a comfort food favorite. Full of veggies and topped with homemade biscuits!

Hearty roasted acorn stuffed squash with lentils – an easy side or meatless main!

A delicious low carb recipe for Cauliflower Wild Rice so herbaceous and full of flavor that I dare say you won’t miss the real thing.

This vegan creamy lentil curry doesn’t look the prettiest, but don’t let that put you off! It’s full of flavour, really easy and nourishing.

Nut-Free Pesto Pasta that only requires 5 ingredients and 15 minutes to make

Lancashire Butter Pie – buttery potatoes and onions in a crisp, shortcrust pastry. A 19thC traditional British food.

If you’re an olive fan, this tahini-free Green Olive and Pimento Hummus will quickly become your new favorite dip.

Avocado ‘fries’ coated with bread crumbs and baked. Creamy, buttery and crunchy; these make delicious Vegetarian Tostadas!

Vegan gigli pasta with fennel, tomatoes, and peas. Perfectly satisfying Meatless Monday dish that is full of color!

This Cannellini Bean and Avocado Hummus is smooth and creamy with a hint of heat…and it’s both vegan and gluten-free.

This Chicken and Black Bean Skillet with Brown Rice dish comes together very quickly if you have beans and rice prepped.

This Stovetop Gluten-Free, Vegan Mac and Cheese requires less than 10 ingredients and just minutes to make…and it’s nut-free too!

The banana walnut bread is soft, moist, fragrant just as banana bread should be. It’s a keeper!

This creamy Vegan Lemon Risotto is a deliciously hearty dish you’ll want to add to your dinner rotation.

Peanut Chikki – It’s brittle as it should be, with the perfect proportion between jaggery and peanuts.

Chickpeas replace the tuna or chicken in this hearty, vegan Chickpea Salad with Olives and Walnuts.