Moroccan Lamb Lasagna: this crazy tasty lasagna is filled with a feta béchamel, dried apricots, and warm spices.

Thanksgiving flavours that are sure to convert any brussels sprout doubter!

This Lentil & Chickpea Soup is one the icons of Moroccan Cuisine. Perfect to warm up on wet and cold days.

Moroccan Style Chili with Chickpeas, Sweet Potatoes and Ground Beef for the slow cooker.

This Moroccan Spice Butternut Squash is a perfect, healthy side for Thanksgiving! Try making the leftovers into a quick and easy soup.

Moroccan chickpeas with spices, tomatoes and dates is usually accompanied with couscous. I replaced it with quinoa. (in Greek/English)

Slow cooker Moroccan chicken. So easy and so good!

Moroccan Turkey Meatballs. The juiciest turkey meatballs with warm spices. Perfect for a healthy dinner or appetizer.

Moroccan Chicken Thighs with Olives

Warm and comforting bowl of Couscous with spiced chickpeas, and caramelized onions, with some festive sweetness from cranberries.

Easy Moroccan Chicken Soup. Quick, healthy, delicious dinner in 30 minutes. Perfect for fall/winter weeknights.

A simple recipe for traditional Moroccan Bread – Khobz Kesra. Hearty and versatile, this bread can be made with white or whole wheat flour.

Moroccan Chicken with Couscous.

Moroccan Chicken is a tasty, aromatic dish with many levels of flavor. Serve it with couscous for a filling, luxurious meal.

Moroccan spiced couscous with orange infusion, apricots, raisins and nuts.

This Moroccan Lentil Soup was given to me by the chef at one of my favorite restaurants. It’s a stunner!

Spicy Moroccan meatballs with delicious tomato date sauce (in English and Serbian)

Moroccan spiced pumpkin + chickpea stew, with toasted almonds, fresh cilantro and harissa. (Vegan + GF)

Slow cooker Moroccan chowder

Moroccan pickled eggplant -drizzled with olive oil and cilantro makes for a healthy, zesty and flavorful side dish!

Fragrant lamb tagine made with fresh figs, almonds and honey