Mussels in a Creamy White Wine Sauce – This creamy dish just screams to dip a piece of bread into the juices to mop it all up!

Pickled Mussels Stuffed Tomatoes- A different, delicious and pretty salad, served individually. (in Spanish)

Mussels steamed in a saffron caper cream sauce.

Frances Atkins’ turns a seafood stew into something really special, decorating it to look like a rock pool.

An incredibly low-effort, and flavorful spaghetti dish that’s easy enough for weeknight but unique enough for special occasions.

Deep Fried Crispy Mussels

The Thai flavours of this dish balance so well with the shellfish.

Steamed Mussels with Ginger Oyster Sauce – Perfect for a romantic dinner, a small party, or a cozy brunch.

Prawns, lime, coconut, udon noodles, lemon grass, and more, this is a delicious tasty meal. This soupy noodle dish takes 25 mins.

Mussels With Wheat Beer and Basil are lemony, garlicky, buttery and ready in 20 min. Seafood at its best. Served with Aioli Toasts.

Delicious mussels in chili tomato sauce (in Romanian)

Easy Seafood Paella- 10 minutes of prep, lots of flavor and a complete, healthy meal in one skillet!

Cioppino with mussels, shrimp, fish and scallops. This delicious seafood stew is a feast for the eyes and the belly!

Drunken Mussels in Garlic Butter Sauce – succulent plump mussels, swimming in a broth that is overfilling with that Asian umami flavor

A delightful mussels dish with a perfectly balanced broth. Enjoy shallots, white bordeaux, tomatoes, fennel and garlic. So delicious.

Thai Red Curry Mussels: Show off your kitchen skills with this quick and gorgeous appetizer. Serve with a side of bread for dipping.

Mussels in Saffron-Tomato Broth- steamed to perfection in a flavorful white-wine based broth.

Savory, spicy, bold and rich makes for an easy Thai curry soup with mussels. Ready in 30 minutes, 550 calories, 14g fat and gluten free.

Easy 10-minute recipe of steamed mussels with onion, garlic, white wine, lemon juice and parsley.

Easy Seafood Paella. No need for a paella pan, mortar/pestle, or fussing. Easily make this succulent, healthy dish at home!

French-style mussels ‘marinières’ cooked in white wine

Wine and Garlic Mussels with Sausage is a savory, satisfying dish that’s ready in minutes. Serve with crusty bread to sop up the broth!