Raspberry Vinaigrette Dressing is delicious on summer salads and made with fresh raspberries, honey, red wine vinegar, olive oil, sea salt.

Olive oil and garlic spaghetti. The aroma and smells of amazing food that is so simple and quick you can’t believe the end result!

We substituted homemade Greek yogurt for mayonnaise in this chicken salad. The taste was indistinguishable, but it was much healthier.

Cream of kohlrabi soup! Turn this weird summer veggie into something magical, with NO dairy to boot. Served with crispy kohlrabi greens! (v)

This Chocolate Olive Oil Cake is so light, fluffy, moist and intensely chocolatey! Easy and quick to make.

This crispy Parmesan oven fried summer squash is an absolute crowd pleaser. Easy to make, BAKED, not fried, and super addictive!

This easy vegan olive oil cake is one of the most tender cakes ever! The chocolate-tahini ganache takes it over the top.

This Andalusian Gazpacho is more like a drink than a soup, served chilled in glasses over ice when the hot summer strikes.

If you have an abundance of basil now and are wonder what to do with all of it, then I’d suggest making this Lemon Basil Pesto Sauce

Panzanella, a classic Tuscan summer recipe. All you need is fresh tomatoes, old bread chunks, basil and good olive oil.

No red sauce, no problem! Bourbon smoked paprika to the rescue for this pie that celebrates summer!

Made with olive oil and kefir, this simple cake is moist, tender and so light. It is screaming summertime with the peaches and blueberries.

Learn how to grill chicken thighs and have so many delicious dinner options at your fingertips! Chicken thighs are so easy!

This Apricot Almond Olive Oil Cake is dairy-free, simple and ethereal. Perfect for warm-weather gatherings.

These perfect oven baked fries are crispy on the outside yet soft in the middle, golden brown, seasoned perfectly and not dripping in oil.

Peruvian-style coleslaw combines a tart, tangy lime juice dressing with the crisp crunch of freshly shredded cabbage.

You’ll love this simple olive oil cake, infused with lemon, almond, and a hint of sherry. So moist, flavorful, and easy to make!

Carrots roasted with olive oil and maple syrup until they are glazed and then combined with tahini make this a healthy, colorful dish.

Italian Olive Oil Bread Dip. Fresh herbs and olive oil meet up to make the perfect dip for fresh Italian or French bread slices.

Dark Chocolate Dipped Alfajores With Olive Oil Dulce De Leche! A crisp cookie sandwiches dulce de leche and is encased in dark chocolate.

Your slow cooker does all the hard work making this delicious meal perfect for the next holiday or week night meal!