This elegant herb-crusted roast rack of lamb is perfect for special occasions or indulgent Sunday dinners.

This keto cream of mushroom soup is thickened with cream, giving it that perfect rich texture without the carbs.

Creamy zucchini soup: a smooth, flavorful, and easy-to-make soup, perfect for a comforting and light dinner.

Celebrate Día de los Muertos with buttery sugar skull cookies topped with colorful icing. Fun to bake, decorate, and share!

Skip the can. This quick cream of chicken substitute uses pantry staples and works in casseroles, soups, and pot pies.

Beat the heat with this fresh Shrimp Ceviche! Packed with zesty citrus and crunchy veggies, it’s the perfect light appetizer for summer.

Cobbler meets Shortcake in this incredible dessert loaded with fresh cherries. (Frozen fruit okay too!) Gluten-free also possible.

Smoky ghee griddled mushrooms with cheddar, fried egg, pickled onions, lettuce, and tangy sauce on golden buttery bread.

Roasted red peppers filled with a rich blend of eggs and Feta cheese, lightly spiced with cumin. A twist on the classic Bulgarian ‘Borek’.

This pork chops with cream of mushroom soup recipe will become a family favorite the first time you make it!

Lusciously thick blueberry filling baked under a soft and pillowy sugar cookie topping!

Soft peanut butter cookies are studded with gooey marshmallows, chunky graham crackers, and a finished with a silky chocolate drizzle!

Patriotic macarons featuring blue macaron shells, red and white buttercream, gold paint, and sparkly foil stars. Ideal for July 4th!

Here’s the dip you need for your next pool party or cookout! This juicy watermelon salsa has the perfect balance of sweet and heat.

Expect melty chocolate, crunchy graham cracker and a gooey center just like traditional s’mores…but make it a cookie!

These easy American flag sugar cookies are the perfect dessert for your next Fourth of July party!

Tantalizing layers of moist lemon cake, fresh blueberry sauce, and fluffy lemon cheesecake filling!

Hands down, the most patriotic dessert for the 4th of July, Memorial Day or Labor Day. My jello cups are red, white, blue and star-spangled.

This dairy-free potato chip dip is extra creamy, thanks to raw cashews. It pops with the flavors of pickles, fresh dill, and garlic.

Fast set icing and patriotic colored swirls makes these star shaped cut out sugar cookies the star of the party.

A crisp chocolate cookie crust filled with smooth, velvety chocolate filling, and topped with homemade cherry sauce!

Soft almond sugar cookies with a thin glaze and red, white, and blue sprinkles — perfect for 4th of July or summer baking with the kids.