This oil-free, creamy almond ricotta is easy to make in 5 minutes! It’s perfect for using with pasta, pizza and ricotta toast.

Crispy Baked Tofu topped with the BEST Spicy peanut sauce made with creamy peanut butter & sriracha. Vegan, GF, oil-free too!

With only 3 ingredients you can make a delicious and creamy vegan caramel sauce – a sweet delight on coconut yoghurt or pancakes!

Made with 3 pantry staple ingredients in under 10 minutes. It’s thick, creamy, cozy and makes the perfect grain free breakfast!

Learn the secrets to making perfect tofu scramble with this 8 ingredient recipe that turns out eggy, soft and delicious every time!

Lightened up easy Kung Pao Tofu featuring crispy tofu, roasted peanuts & bell peppers all tossed in a sweet, salty and slightly spicy sauce.

The best gluten-free, oil-free, and vegan double chocolate chip cookies that only need 7 pantry-friendly ingredients!

Pumpkin may be traditionally served is pies and cakes this time of year, but have you ever put it in your dinner??? You gotta try it!

These Chocolate Banana Muffins are fluffy, tender, and made with only 10 plant-based ingredients! Vegan, Gluten-Free, & Refined-Sugar Free.

This emergency No Yeast Bread recipe is super easy and quick to make, no kneading or special ingredients are required.

The ultimate moist and sweet vegan banana bread that’s incredibly delicious and dense, yet gluten free, gum free, and refined sugar free!

If you’re looking for the perfect way to use up some of those extra holiday sweet potatoes then look no further!

This dump-and-bake Chickpea & Rice Casserole is easy AND delicious! Made from only 10 plant-based ingredients.

Wondering how to make healthy mac and cheese? Try this easy vegan macaroni and cheese recipe. It’s delicious + filled with veggies!

These Chickpea Chocolate Chip Cookies are healthy, wholesome, and TASTY! Made from simple plant-based ingredients and easy steps.

Rich, decadent & loaded with chocolatey goodness! Made with chickpeas, PB & oats, this recipe is also vegan, gluten free & oil free.

Korean rice cakes smothered in a flavour packed cheese sauce. Comforting, quick and easy to make- the perfect dish for lazy nights in!

Moist, fluffy & bursting with flavour of lovely citrus. Easy to make in just 1-bowl using healthy ingredients! Gluten free + oil free.

Loaded with coconut bacon, crispy oil-free croutons and creamy almond dressing – this healthy salad leaves nothing to want – but more!

Mornings just got brighter with these delicious & nutritious plant based and oil-free oatmeal muffins. Lightly sweet and oh so satisfying,

Make the best moist dairy-free carrot cake with cashew frosting from scratch! Fully vegan, easy to make gluten-free. True favorite!

A can of baked beans in tomato sauce, some chickpea flour, and one onion is all you need to make these awesome 3 Ingredients Bean Burgers.