This creamy white bean dip blends cannellini beans, olive oil, lemon and rosemary into a Tuscan-inspired snack or sauce in minutes.

This Confit Tomato Soup features cherry tomatoes slow-cooked in olive oil puréed and topped with a drizzle of cream.

A fluffy crumb, crunchy golden crust, and blast of flavor thanks to sun ripened cherry tomatoes and rosemary make this focaccia bread sing!

This delightful Olive Oil Rosemary Cake is soft, moist, and created without butter. Subtle addition of fresh rosemary is warm and inviting.

Deep green color and is richly aromatic with a savory taste. Easy to make and the perfect condiment to fish, meats, pasta, and vegetables.

Roasted Butternut Squash Hummus, a cozy fall-inspired dip infused with rosemary & caramelized garlic! Perfect vegan & gluten-free appetizer

This easy breadmaker focaccia is flavoured with garlic and rosemary and makes a great side with soups, salads or meats and cheeses.

Lemon, rosemary, and olive oil pair together perfectly for this delicious, moist, and airy cake.

Focaccia with fresh rosemary, tomatoes and garlic. Perfect for lunch.

Tomato and Rosemary Focaccia is super easy to make, even if you have never made bread before & infinitely variable. A classic summer recipe!

Creamy White Bean Dip is fast and easy to make and packed with garlic and rosemary flavor!

Rosemary Olive Oil Beer Biscuits with Tomato Garlic Confit. The perfect breakfast without eggs or dairy!

Just two ingredients and five minutes are all you need for an easy and unique foodie gift!

Garlic roasted green beans are an easy, versatile side dish. Serve them along side your favorite main dishes anytime or for the holidays.

This simple 6 ingredient focaccia dough is a wonderful starting point for many different flavors, including garlic rosemary herb focaccia.

Plain focaccia with rosemary and salt flakes; easy to make, divine to eat, warm or cold.

Try out this simple yet fancy recipe for Marmalade and Rosemary Glazed Salmon. It’s the perfect, quick meal.

Incredibly fluffy and flavorful focaccia bread that comes together in less than 2 hours, from start to finish.

Crunchy, flavourful shortbread with chocolate chunks, olive oil and fresh rosemary!

The Mozza Cookbook- These Rosemary Olive Oil Madeleines have the perfect ratio of tender sweet & savory center to slightly crisp exterior.

Italy inspired olive oil and rosemary cupcakes with lemon buttercream (in Lithuanian with translator option)

This olive oil ice cream is super smooth and easy to scoop. The rosemary really lifts the ice cream out of the ordinary.