Pumpkin curry soup is velvety smooth with a tiny kick of spice. It is packed full of root veggies and fall flavors.

You will love this savory Paleo pumpkin soup! Making this paleo pumpkin soup with coconut milk creates the perfect consistency.

This Vegan Curried Pumpkin Soup is super creamy, smooth, & full of flavor! This easy recipe is gluten-free, paleo, dairy-free, keto-friendly

This easy one-pot pumpkin curry soup is vegan, gluten-free, only needs 6 ingredients, and is ready in under 30 minutes.

Pumpkin Curry Soup! Made with Thai red curry paste and coconut milk, this soup is vegan, gluten-free, paleo, and Whole 30 compliant.

Super Creamy 4-Ingredient Pumpkin Soup – perfect to make ahead for lunch or as a Thanksgiving side dish! (dairy-free, whole30)

Sri Lanka-inspired Paleo Pumpkin Soup, sweetened with apple juice and is made in a blender. Healthy, creamy delicious!

This Curried Pumpkin Chicken Soup makes an easy, tasty and healthy one-pot meal that can be made in less than 30 minutes!

Creamy coconut pumpkin soup spiked with ginger; easy to make, warming, healthy and delicious! Gluten & dairy free, vegan.

Rich and creamy pumpkin sage soup is exactly what you need to get through the last freezing days of winter!

Creamy sweet potato coconut milk soup with plenty of spices – a perfect cold weather meal!

Silky smooth and flavor packed, this fall Thai-inspired soup is full of warming curry paste, fresh ginger, coconut milk, and pumpkin.

A quick and delicious easy vegan pumpkin soup with all the aromatic spices and creamy canned coconut milk. Vegan & paleo soup!

This paleo pumpkin soup is made with fresh sugar pumpkins. It’s a satisfying seasonal lunch, or a crowd-pleasing Thanksgiving starter!

Roasted Pumpkin Bisque is the perfect creamy comfort food for any cold night during the fall season or as the soup course for Thanksgiving.

Comforting pumpkin soup spiced with curry powder, topped with sauteed baby kale, and roasted walnut for a play in texture.

A perfect fall soup chicken, coconut milk and pupmkin spiced with curry. On the table in 30 minutes.

This paleo and vegan version of traditional Korean pumpkin soup will warm you up on a chilly Fall night!

A special pumpkin soup with warming curry spices, and it’s even vegan!

This Curried Kabocha Squash Soup is naturally vegan, gluten-free, paleo, whole 30 friendly, and packed with flavor

A delicious and simple seasonal soup using canned pumpkin and warming ginger, curry, and garlic.

In this Coconut Curry Pumpkin Soup, the mild flavor of the pumpkin gets perked up with curry powder and fresh ground nutmeg (vegan)