Modern Borscht
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Not your bubbe’s borscht! This Modern Borscht is a puree of beets and parsnips and can be served hot or chilled and it’s hot pink!
Not your bubbe’s borscht! This Modern Borscht is a puree of beets and parsnips and can be served hot or chilled and it’s hot pink!
Deliciously glazed honey roast root vegetables with crushed garlic cloves and fresh thyme.
Seared scallops over parsnip puree – buttery scallops, served atop a luscious, sweet parsnip puree, spiced with nutmeg & toasted pine nuts.
Want to save yourself hassle & effort? Cook my Easy Christmas Vegetable Gratin! All the key Christmas vegetables in one dish.
These addicting herb-garlic parsnip fries are paired with a mouthwatering tomato soup hummus. Vegetarian with a vegan option!
This melt-in-your-mouth wine braised beef on a bed of silky parsnip purée is the ultimate winter comfort food.
Delicious and easy roasted root vegetables with savory herbs. On the table in 30 minutes!
Creamy dairy free parsnip and chive soup is the perfect ready in less than 30 minutes cozy dinner for your weeknight! Vegan and Paleo.
Sneaking into the holidays with a ninja swift side dish. Chop, toss, and roast for flavorful veggies + perfect roasted texture.
A vegetarian panzanella salad with roasted butternut squash, parsnips, brussels sprouts, apples, cranberries and pumpkin bread.
Pan Seared Swordfish + Golden Beet-Parsnip Purée
This rustic parsnip mash is a delicious side dish with a nice kick of garlic and the fresh flavors of chives and parsley.
Roasted carrots and parsnips lay atop a fluffy bed of herbed sorghum and dried figs, then it’s all drizzled with a simple tahini sauce.
A simple but flavorful harvest chicken & apple stew with parsnip, carrot and rutabaga in a sage & apple juice infused gravy.
This salad with lemon mint creme is perfect for a main course, or side dish Yummy, seasonal and nutritious. Vegan, gf,df.
Dinner just got super quick thanks to this sheet pan meal featuring Pork and Honey Balsamic Roasted Vegetables.
Parsnip fries are an awesome healthy alternative to potatoes. These are so simple: just tossed with oil, salt, pepper, and fresh parsley!
This rainbow fries are as yummy as they are pretty!
Sweet potato and parsnip fritters – gluten-free, vegan, and paleo!
Gluten-Free Oat Flour Pancakes with Carrots and Parsnips – sneak in more vegetables into your breakfast!
Baked Parsnip Fries – a healthier spin on traditional french fries! Slightly sweet and crispy – so good!
Carrots, parsnip and red lentils make the base of this spicy soup which is flavored with paprika, ginger and a secret ingredient.