Pea and Kale Soup with Mint (vegan, gluten free)

Minted Pea Soup is a fresh lunch/dinner alternative! Perfect for a warm day and scrumptious with a secret ingredient.

English Pea Soup with Lemon Creme Fraiche (light, refreshing, and it couldn’t be easier!)

Chilled pea cucumber cashew soup with mint

Cream Of Asparagus Soup, a quick and vibrant spring soup.

This refreshing spring pea soup is topped with crème fraiche and homemade garlic croutons.

Sweet, creamy and healthy satisfying pea soup with dill.

Spring Pea Soup-fresh and airy with dill and lemon. Perfect for a fast meal on a warm spring day. Great cold or warm. Oil free & vegan

This pea soup is the perfect spring time dish!

Spring Pea Soup

Split Pea Soup

Creamy pea soup (in Danish)

This spring pea and mint soup is fresh, creamy, low in calories and healthy!

Thai Pea Soup made entirely in the BLENDER! With a quick how-to video.

Pea mint soup – a bright, lively, and herby meal.

Simple, 30-minute roasted asparagus soup with peas, shallot and garlic! Almond milk makes this soup so creamy and satisfying.

Either your serve them cold or warm, these green pea soup shots with crisp bacon strips will make a solid impression on your entourage.

Using fresh peas for split pea soup makes a soup that’s more colorful, yet just as flavorful as the classic.

Yellow split peas, a touch of smoked paprika, and a burst of greens make for a vibrant and nourishing soup!

Simple Garlicky Pea Soup. Each bowl has 30 grams of protein and over 25 grams of fiber! Vegan.

A delicious starter or main, chilled pea and mint soup with basil and almond tuiles.

Pease Porage, a 17th century recipe for pea soup that’s deliciously perfumed with herbs & coriander and made rich with a bit of butter.