Kick the winter blues away and bring sunshine to those dark, gloomy winter days with this vibrant prosciutto, mozzarella & persimmon salad!

Turn your favorite winter fruits into a refreshing salad topped with a minted honey ginger vinaigrette

Cozy and healthy persimmon breakfast porridge with creamy coconut milk and winter fruits. Vegan & gluten free.

Looking for a new 2017 breakfast? Try this sweet & savory persimmon toast topped with PB, persimmons, sesame seeds, and Hawaiian black salt

A cheese board is the perfect solution for entertaining. What’s not to love?

These persimmon bacon bites with rosemary goat cheese are the perfect festive appetizer and only require four ingredients!

Persimmon Chutney + 3 ways to use it! This quick and easy chutney celebrates seasonal flavours and is so very delicious.

Persimmon Milk – vegan sweet fall/winter drink

Cranberry Apple Persimmon Sangria

Easy rustic “pie” made with seasonal pears and persimmons!

Warm-up holiday breakfast with moist and nutty persimmon fruit and banana bread with walnuts and side of orange butter.

A healthy, delicious, refined sugar free jam that you can enjoy on toast, crackers, porridge, smoothies, waffles, crepes, pancakes.

Persimmon Cookies are a holiday must! The orange glaze with fresh orange zest compliments the persimmon flavor perfectly!

Maple cinnamon chia pudding, with persimmon, pomegranate, and crunchy almonds – a festive & nutritious breakfast bowl.

Persimmon galette – try the winter puff pastry and juicy persimmon rustic tart. (in Polish)

Persimmon Pancakes – made with the pulp of the sweet persimmon fruit and full of almond flavor, they’re a delicious winter breakfast!

Candied Pecan Persimmon Salad – A fresh, 5 minute salad with fuyu persimmons, homemade candied pecans, and raspberry balsamic vinaigrette.

This persimmon pudding is an excellent way to take advantage of this fall fruit. Completely delicious!

Pomegranate and persimmon winter sangria is a refreshing punch that is sure to be a big hit at your holiday party!

Persimmon Kefir Tart is a perfect fall dessert that you can serve after your holiday meals.

These festive pomegranate vanilla bean margaritas are sweet and just a tad tart, with extra richness thanks to the vanilla.

This bruschetta with a twist is vegan, low fat and super easy to make. Great as a starter or party food idea.