Fresh chopped veggies tossed in a simple vinaigrette with a little kick of spice. Quick and easy to make.

Skip the green leaves! How about quinoa, sweetcorn, and avocado in your salad? Try our delicious Peruvian Quinoa with Avocado Salad recipe!

Jalea Peruana is one of the tastiest fried fish dishes one can eat. Try this easy-to-follow recipe for jalea that will make you a superstar

With cream, walnut, coffee, and lots of Peruvian chocolate, this Turrónes De Chocolate recipe is guaranteed to be a winner.

Salty, sweet, delicate, and delicious. This is a delicious seafood dish that requires only simple ingredients and attention to detail.

Cau Cau is an African-influenced Tripe Stew and a must-try for adventurous eaters and lovers of fusion food. A satisfying and filling dish

Now you can make the famous Peruvian dish, lomo saltado at home. A quick beef stir fry served with green aji sauce for a delicious meal.

An easy to make vegetarian entree that’s easy and delicious. Lentils spiced with rocoto aji for an authentic dish you can make at home.

Chupe de pescado is a special soup enjoyed in Peru during lent. A soup made with fresh vegetables and white fish. Light, but filling.

Peruvian beans, made with canary beans cook up creamy and delicious. Packed full of flavor with just a hint of spice.

A Peruvian soup made up of chicken, vegetables, rice, and lots of fresh cilantro.

Dressed in a simple vinaigrette this simple salad is a great way to brighten up any summer party!

Peruvian Causa Rellena- Lip-smacking mashed potatoes layered with avocado and shredded chicken. Move over potato salad!

Pickle twist on classic Peruvian pisco sour cocktail using blueberry shrub syrup and honey syrup, pisco brandy, bitters, egg white.

Fresh veggies in authentic leche de tigre reflect the flavors of a real Peruvian ceviche. Bursting with the flavors of lime and chilies.

Light, refreshing, crisp thanks to the lettuce, and delightfully spicy. This sauce is perfect as a condiment or dip.

Peruvian-Style Roasted Chicken served with a spicy green dipping sauce is our new favorite chicken dinner.

Green Peruvian Dipping Sauce is spicy, creamy, tangy and very addictive!

Peruvian style ceviche with fresh grouper and sweet potatoes.

Aji de gallina is a classic Peruvian dish, with shredded chicken wrapped in a smooth, creamy sauce with chili, cheese and walnuts.

This gluten-free soup with chicken and corn is packed with delicious South American flavors and will nourish your body and soul.

This Peruvian custard with meringue is the fullest dulce de leche flavor with soft meringue. Try suspiro limeño!