Cranberry Pistachio Cookies
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These incredibly soft and buttery, salty and sweet white chocolate cranberry pistachio cookies will be your new favorite!
These incredibly soft and buttery, salty and sweet white chocolate cranberry pistachio cookies will be your new favorite!
Fruity Bonbons made with dried cantaloupe, dates, coconut and pistachios.
Spice up your Thanksgiving with this Ginger Miso Roasted Acorn Squash with Toasted Pistachios.
Cookies with pistachios and black tea. (in Polish)
It’s National Baklava Day! What better way to celebrate than by making this traditional Greek pastry at home?
Pear Parsnip Pistachio Soup with Pear Crisps – An unusual combination of flavours that work in harmony to create a luscious fall soup.
An autumnal version of the meringue dessert flavored with cinnamon, topped with cream, pears, pistachios and a dark chocolate sauce.
A simply delicious vegetarian starter that meat lovers will fall for… and did I mention it is shaped like a Christmas cracker?
Pumpkin slices on a crispy pizza dough, topped with all kinds of crunchy nuts & seeds – autumn harvest meets Italian all time classic!
Quick and simple pasta slathered in quick garlicky Pistachio Pesto Sauce.
A delicious and healthy single serving banana split with yogurt, Nutella, warm jam, fresh plums and pistachios!
Fudgy Chocolate Cupcakes w/ Pistachio Buttercream (For Halloween).
Pistachio Coconut Granola
Yogic Green Salad – try a 24 hour ‘green foods’ detox with this lovely salad.
This five-ingredient grain-free pistachio bread is surprisingly foolproof to make, it rises beautifully and slices as easily.
Delicious and more-ish Strawberry icecream bon bons sprinkled with crushed toasted pistachios and freeze dried strawberries!
An easy version of the Turkish delicacy baklava!!
Super food Açaí Bowls with walnuts, apples, shredded coconut, and pistachios – an easy and super healthy breakfast!
Apples dipped in vegan caramel, dark chocolate, and coated with chopped pistachios.
An aromatic cake flavoured with Greek ouzo and a hint of orange. Topped with crushed pistachios for a little crunch.
Arugula salad with pistachios, pomegranate seeds, and Parmesan, drizzled with a clementine-honey vinaigrette.