Dig into this healthy, vegan Italian Bowl with roasted vegetables and quinoa. It’s gluten free & easy to make in 30 minutes!

Lemony roasted cauliflower and rainbow quinoa, flavorfully savory, and tart with no added oil, minimal ingredients, and easy cooking.

This is one way to enjoy quinoa. I love that it can be a one-pan meal. It is filling and satisfying.

Create a high-protein Vegan Tempeh Bowl with this easy recipe! It’s filled with quinoa, veggies and THE BEST healthy peanut sauce!

What a perfect summer lunch or side dish. Zingy lemon, savory roasted garlic, and simple seasonings come together fairly quickly.

Get the recipe for this Thai Quinoa Salad with Peanut Dressing below for Meatless Monday.

Full of fresh herbs and veggies, this delicious gluten-free and vegan salad is healthy, effortless to make and endlessly adaptable.

This blackberry quinoa breakfast bake is made without oats for a fruity gluten-free and vegan breakfast idea.

This make-ahead Vegan Sofritas Tofu Burrito has it all! Crumbled tofu cooked in adobo sauce, cilantro-lime quinoa, and creamy avocado.

Roasted Asparagus Mushroom Quinoa Pilaf is a healthy, satisfying side dish, or vegan main meal. Filled with seasonal ingredients!

Spice up your vegan meals with a Harissa Broccoli Bowl! This flavorful recipe is gluten free, healthy & easy to make in 30 minutes!

Vegan & gluten free, Cilantro Lime Quinoa is the perfect side or base for a bowl! It’s easy to make on the stovetop, or in an Instant Pot!

These vegetarian Black Bean and Sweet Potato Mexican Quinoa Bowls feature healthy veggies, hearty beans, and a totally tasty dressing!

Roasted chickpeas & vegetables are tossed with fresh herbs & lemon to create a fresh & flavorful topping for this Vegan Greek Quinoa Bowl!

Made with quinoa, coconut flakes and milk these vegan pancakes are protein packed and delicious!

Mexican Roasted Delicata Squash Bowls are filled with greens, chipotle sauce & quinoa, they’re healthy, vegan & easy to make!

Let easy quinoa pizza crust be your new best friend! No soaking, just whip it up in the bender for a gluten-free, oil-free healthy crust.

This quick sweet potato chili with sauteed broccoli is a simple & easy recipe, a perfect balance of flavors that will leave you wanting more

Healthy, wholesome and colorful, this vegan rainbow bowl with quinoa and red lentils is packed with colour and bursting with nutrients.

This healthy and refreshing Southwest quinoa salad works great as a lunch, light dinner, or even a picnic.

Vegan, gluten-free, and totally delicious, this meal-prep friendly Rainbow Quinoa Salad is ready to rock your plate!

Roasted summer squash, zucchini and tomatoes are topped with the most delicious lemon tahini dressing in these healthy, vegan bowls!