Baked strawberry and peach oatmeal just scream summertime in a bowl. Made with whole food plant-based ingredients.

Perk up with this blueberry pear smoothie! It packs a huge purple punch of antioxidant and brain boosting power for a sweet refresh!

This gorgeous banana bread is soft and delicious, with the option of adding nuts for texture. Plant-based goodness with every bite!

This Vegan Gnocchi Mac & Cheese is the perfect dish to try out on your next date night in!

An indulgent, yet very healthy persimmon chocolate vegan pudding. Using only 3 ingredients, you can enjoy this guilt-free treat easily.

Hearty, spiced, and a little smokey, this gluten-free, vegan-friendly Instant Pot lentil stew is super easy to make.

Healthy recipe for peach smoothie without yogurt or banana. Easy non-dairy vegan beverage naturally sweetened with peaches and maple syrup.

Create a high-protein Vegan Tempeh Bowl with this easy recipe! It’s filled with quinoa, veggies and THE BEST healthy peanut sauce!

You can’t go wrong with this delicious and healthy raspberry cream cheese. It’s quick, easy to make, and uses all plant based ingredients!

Light and healthy salad made with farro, peaches, blueberries, a cinnamon dressing, and more!

Ricotta Gnocchi with a Simple Tomato Sauce

These chocolate vegan no-bake tahini cookies are naturally sweetened with maple syrup and dates. Quick and easy gluten-free dessert recipe.

Sweet, smoky, spicy….this BBQ sauce has it all! So easy to make and delicious.

These fluffy vegan pancakes are dyed and flavored with whole food ingredients, no dye! This recipe is for ONE COLOR (4 pancakes).

It’s easy to make Healthy Thai Peanut Sauce in 5 minutes! Perfect for drizzling over bowls, tossing with noodles or as a dipping sauce!

Toss this easy 6 ingredient Asian tempeh marinade together in 5 minutes! Add this vegan & gluten free recipe to stir fry, bowls or salads!

This Mangalorean roasted cauliflower curry is delightfully floral with hints of coconut – plus the mild, creamy taste is really accessible.

A deeply soothing mango butter balm that you can make in your kitchen in under 10 minutes

This refreshing combination of ginger, lime, cucumber, spinach, cilantro and coconut water will have your mind blow. Healthy & delicious!

Plant-based spanakopita: the crispiness of the golden baked filo pastry with the indulging deliciousness of the flavourful cheesy filling.

This recipe features juicy peaches, folded into colorful garden rotini pasta, corn, cherry tomatoes, green onion and peach vinaigrette.

QUICK, fun, colourful and the perfect treat for summer! No cooking required! The 5 minute, sweet & spicy mango chilli sauce is the star!