Spaghetti tossed with lemon and samphire is a perfect summery pasta dinner. Ready in under fifteen minutes. Vegan.

A quick & easy take on my mother’s Portuguese cod stew. Skip the 24 hrs prep time and sub the fishy hearts of palm for a tasty easy version!

This delicious vegan tuna mayo is made from chickpeas and nori (seaweed) for maximum ‘fishy’ flavour. Packed with protein and easy to make.

Tuna-like baked and grilled watermelon will make your tastebuds & wallet happy! This Watermelon Poke Bowl bursts with flavour!

Spanish Vegetable & Bean Rice | So Good you Won´t Miss the Meat

Enjoy a colourful and fresh banana blossom (mock tuna) vegan pasta salad that has been tossed in homemade vegan mayonnaise. Gluten-free too.

Vegan ricotta & Spinach shells are a wonderful way to get some creamy, cheesy, comfort food goodness into your vegan diet.

My grandmother’s Arroz Doce but made egg and dairy-free! Creamy, sweet, delicately flavoured with lemon & dusted with cinnamon!

Tangy, smoky & just the right balance of flavors, these vegan instant pot baked beans with molasses will have your family asking for more!

My Gluten-Free Vegan Hot Dogs are also soy-free & nut-free. Imagine that, a veggie dog that has real veggies in it!

plant-based peanut butter cookies | a totally indulgent peanut butter cookie with no dairy or eggs — and then dunked in dark chocolate!

Ready in just 30 minutes, this vegan Curried Israeli Couscous Salad is fantastic! It’s both savory and sweet with cashews and cranberries.

This homemade chai latte is warming, spicy and delicious without any nasties! It’s really easy and fast to make too.

Make perfect rice and French lentils brimming with flavor, right from the Instant Pot. Make this vegan dinner or side loved by all.

Spicy baked tofu with noodles, veggies, and an oil-free dressing – healthy bowl delight!

Half an hour of easy cooking will reward you with this incredibly fresh tasting, healthy and creamy yummy, peas, spinach and mint potage.

Vegan black bean dip with lime onions is a dress me up, scoop me up, dip sensation. Easy, oil-free, and low fat.

Chickpeas and cinnamon-infused tomato sauce make a deliciously easy, vegan Instant Pot dinner. Healthy, low-fat, and delicious!

A delicious salad, great for meal prep but also as part of a BBQ or potluck dinner. With tahini dressing. Vegan friendly.

This delicious Vegan Aloo Gobi Masala is the perfect curry dish for dinner. It’s flavorful, healthy, and loaded with herbs and spices. Yum!

This easy No-Bake Vegan Blueberry Pie recipe is the perfect summer dessert. Made with cookie crust and a creamy blueberry filling.

Our Vegan Pineapple Stir Fry featuring curried coconut sauce and sesame covered noodles is a sticky, messy, and extremely satisfying dish!