These pretzel bites are super delicious, you’ll go back for seconds in no time. They make a great party snack and are vegan friendly.

Learn all the secrets to making your own delicate vegan white chocolate at home (+ how to easily temper chocolate!)

When you blend frozen mango it makes the most amazing frozen smoothie, so good in fact it could be eaten as a dessert.

A silky smooth vanilla & coconut panacotta topped with a sweet and tangy blackberry compote.

This Vegan White Bean Chili recipe is creamy, healthy, flavorful & easy to make. It’s gluten free, dairy free & perfect for meal prep!

Spanish Widowed Rice | Arroz Viudo con Verdudas Recipe

Taking Pasta to the Next-Level | Spanish Fideos with Vegetables

Squash filled with a savory mushroom and bulgur stuffing makes a beautiful, easy, and healthy delight.

Bursting with flavor, this healthy vegan curry is a one-pot, oil-free sensation. Make it with our special quick-pickled red onions. Yum!

Forget Fig Newtons, make your own soft and gooey blondie fig bars with no scary ingredients. No added oil, whole food, plant-based.

A healthy, dairy-free casserole perfect for a weeknight dinner.

Let easy quinoa pizza crust be your new best friend! No soaking, just whip it up in the bender for a gluten-free, oil-free healthy crust.

This vegan eggless frittata makes the perfect weekend brunch recipe- a fluffy batter filled with mushrooms, spinach, and cherry tomatoes!

This creamy vegan pasta is delicious, comforting, ready in 15 minutes, and is a perfect portion for a Friday night meal for 2.

This homemade Vegan Potato Corn Chowder recipe is creamy, plant based and so easy to make. Gluten free and dairy free!

A delicious Vegan Coconut Panna Cotta Recipe with Strawberry Sauce that is super easy to make in minutes and tastes amazing!

This creamy Vegan White Bean Soup is plant based, healthy, flavorful and so easy to make. Gluten free and meal prep friendly!

I really love the meatiness of portobelo mushrooms, mixed with the creaminess of the avocado, and the tang of the marinated onions.

This isn’t your average sweet candy cane. Introducing spicy green chutney VEGAN candy cane! Perfect holiday appetizer & SO easy!

A staple with every Lebanese family, Lebanese vermicelli rice is always served as the basic rice side. Lebanese rice is the ideal side of ri

my favorite plant-based chocolate chip cookies | they’re not “healthy,” but they definitely count as an ooey-gooey better-for-you treat!

This vegan caramel is made with dates and it is super sweet! It can be used as a dip, or thinned out and used as a sauce.