An easy healthy breakfast idea that can be made plant based. A delicious refreshing summer breakfast too!

Learn how to bake sweet potatoes in the oven for a healthy, delicious and versatile side dish, snack or light main.

A delicious spinach saag with steamed chickpea flour dumplings, called gatte, from the princely state of Rajasthan. A perfect winter curry.

Tomato vegetable curry with homemade Indian-inspired curry paste and crispy, oil-free tofu is deliciously healthy and easy.

An easy dry Indian stir fry with potatoes, bell peppers, simple pantry spices and herbs; a perfect side dish with any meal.

Homemade vegan calzone pastry filled with seitan, peppers, onions, and cheese!

This quinoa with leek recipe is satisfying in every possible way. It’s nutritious, it tastes good, it’s light, and warming.

Delicious party snack. Perfect for your next get together. Vegan friendly.

This Sofritas recipe is simple, tasty, and it makes a great companion for your burritos, tacos, salads, or rice bowls!

Spice up your next friendly gathering, or solo snack session with this delightfully-dippable plant-based Smokey Cashew Queso Dip!

Need to pack a protein punch? Try our black bean and red lentil soup recipe! It’s healthy, hearty, satisfying, quick and high in protein.

Fresh and rich healthy kale vegetable soup is made all the more satisfying with savory baked bean balls.

If you want to have too much of something good, you won’t be disappointed with our summer vegetable pasta recipe. It’s delish!

Who wants this Mushroom and White Cheddar Mac n’ Cheese Bake? Me because I ate so much of it when testing it for you. That’s right ;D

Simple, delicious and comforting bowl of rice flavored with fresh coconut and simple Indian spices

A hearty, healthy and cozy plant based lentil curry to warm you up this winter.

Chickpea pasta sauce with rosemary and spinach, shallots, garlic and lemon makes a great weeknight busy-day dinner.

I love latkes for Chanukah but had to figure out how to make them oil free and whole food plant based. This is what I came up with!

This lentil soup is the best soup I ever tasted, it is rich, garlicky, lemony, full of proteins, gluten free, and so comforting.

A guilt free super moist, healthy, vegan lasagna that is also gluten free! So much goodness, creaminess and highly addictive.

This rice is healthy, gluten free, and so delicious. It is savory, it has a nice tomato flavor with sweetness from the sweet potato.

Irresistibly creamy, this vegan macaroni gratin is a must make whether you’re plant-based or not! Vegan comfort food at its finest!