Quinoa Stuffed Peppers
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Inspired by Middle Eastern and Mediterranean flavours, these quinoa stuffed peppers nutritious, vegetarian, gluten-free and vegan-friendly.
Inspired by Middle Eastern and Mediterranean flavours, these quinoa stuffed peppers nutritious, vegetarian, gluten-free and vegan-friendly.
A 5-minute recipe for making some healthy hummus! Enjoy the awesome taste and nutrition benefits of hummus using this simple recipe!
Vegan Seitan Nuggets served with your favorite dipping sauces!
Summer Salad with Grilled Peaches + Strawberries | Try this bright, fresh and tasty summer salad with sweet grilled peaches and strawberries
A street food style recipe that’s an amazing appetizer or snack, these chickpea fries are simple to make and delicious.
Best use for fresh fennel stems? Blend them with bananas and oat milk into a creamy, aromatic, and satiating delicousness.
Vegan Cauliflower Adobo – a spin on Philipino chicken adobo, this vegan version features seared cauliflower and is done in just half an hour
Ellu Sadam is a popular temple prasadam, Kalavai Sadam or South Indian Variety Rice made with Sesame seeds.
Whether you’re looking for a healthy lunch or a salad to bring to a potluck, this strawberry arugula salad is for you!
Make these delicious peanut butter protein balls to boost low energy! These are the perfect energy bites for work, gym or after school!
3 reasons to try our Spicy Edamame recipe – It’s easy, It has plenty of protein + nutrition, and It’s WAY healthier than a bag of chips!
Vegan Hokkaido milk bread – a vegan version of the softest, fluffiest bread ever! This eggless & dairy free milk bread is cloud-like!
The perfect oil free, easy and healthy side dish to add extra zing to your favorite meal in minutes.
Lemon Asparagus Pesto Pasta made with crisp vegetables & creamy basil pesto. Make this plant-based recipe in 20 minutes for a light dinner.
Crispy tofu, roasted peanuts, black rice and tons of fresh veggies make a satisfying, delicious plant-based lunch or dinner!
Love a good eggs-in-a-basket recipe? How about lentils for breakfast? Whip up this vegetarian lentils with egg toast recipe.
Pile Lebanese Mujadara over sweet potato flatbread with lemon vinaigrette. Fresh, delicious, plant-based and oil free.
Make this Vegan Chocolate Pistachio Biscotti to serve with a hot cup of coffee in the morning or for an afternoon snack!
This healthy cobb salad is suitable for a vegan diet and served with a red wine vinegar dressing
Caribbean Fired Rice with Okra
This is a perfect dairy free ice cream for all occasion. This ice cream is a great base for a variety of different flavours.
Curried Cauliflower Sandwich made w/ curried cauliflower steaks, vegan naan, garlic hummus, & topped w/ lemon arugula. Perfect for lunch!