Plant Based, Oil Free

These vegan cereal donuts are the perfect healthy, sweet treat! Made with whole food, plant-based ingredients!

The “meat” balls are made from Vital Wheat Gluten and chickpeas! They are baked, firm not mushy, and incredibly delicious!

Healthy smoothie bowl made with frozen fruits and topped with granola and more fruit for a filling plant-based breakfast.

Sheet Pan Burritos with Cashew Queso: Easy, vegetarian burrito filling with peppers, onions, sweet potatoes, beans and spices.

A yummy plant-based chickpea curry with a tomato masala sauce. Best served with brown rice, cilantro, and a squeeze of lemon!

Savory and spicy steamed rice-coconut cakes with healthy and nutritious moringa leaves!

The best creamy vegan lentil curry recipe there is! This is an easy, cheap and healthy meal packed full of fiber and protein.

These vegan sugar cookies are indistinguishable from traditional recipes! Sweet, chewy and ‘buttery’ with a sweet and naturally colored fros

pistachio-accented hummus with pickled pistachios | my newest & nuttiest twist on hummus

Make a fresh white bean spread with oven-dried tomatoes, Balsamic vinegar, garlic and fresh basil. Add your own veggies and off you go!

Cranberry quinoa salad is a simple, festive, plant-based, oil free burst of flavors and textures.

Almond Taco Filling
Plant Based, No Oil

These easy vegan Pierogi (polish dumplings) are filled with potatoes, onion, and cumin. They are flavorful & delicious!

Raspberry, white chocolate and almond sheet cake – this amazing eggless, dairy free and vegan traybake cake is wonderfully soft and moist.

Quick Mexican pickled onions is one of the easiest recipes to brighten up any dish.

This Vegan BBQ Chicken Pizza is made extra crispy and delicious by using a cast iron skillet. Top it off with vegan ranch and fresh cilantro

Bright, delicate, and silky smooth, this vegan soup is like springtime in a bowl, taking full advantage of the fresh produce of the season.

This Vegan Mediterranean Couscous Salad is packed full of pearl couscous, chickpeas, sun-dried tomatoes, cherry tomatoes, pesto and arugula!

Lighten up your lunch or dinner with this gorgeous Meatless Monday salad with avocado and feta.

Easy, oil-free crispy hash browns are made at home. You will only need one ingredient: good potatoes.

A colorful bowl full of vitamins, protein & carbs. This healthy fresh Buddha Bowl is vegan, gluten free & ready in just 20 minutes. Yum!