French lentils, veggies, tarragon and caraway seeds – this is the last lentil soup you’ll ever need.

This chole bhuna is a simple but delicious, easy to prepare, gluten free dish vibrant with beautiful Indian spices and tangy citrus taste.

These easy Instant Pot Low FODMAP Steel Cut Oats are deliciously flavored with just a touch of maple syrup and cinnamon.

Made with delicious blueberries, walnuts, coconut milk, and peach, this blueberry coconut smoothie is an energizing way to start the day!

Pretend you’re on a tropical getaway with this colorful Low FODMAP Dragon Fruit Smoothie Bowl

This strawberry ginger smoothie is a refreshing, healthy, and delicious, way to kick off the day. It’s made with strawberries, ginger, lime.

Loaded Low FODMAP Lentil Nachos are a yummy plant-based take on the popular sheet pan appetizer. Perfect for a party!

Puri and Mulki Bhaji – deep fried unleavened whole wheat Indian bread with a super delicious south Indian potato curry.

Baba ganoush, a creamy roasted eggplant dip, made with just 8 ingredients. It’s a delicious snack or side dish and also great on sandwiches.

Blended cashew nuts make a perfect creamy sauce that’s just right to serve with pasta – or to make a vegan mac and cheese.

Roasted Lemon Myrtle Macadamias – Easy, quick and delicious snack using native Australian ingredients.

This vegan Black Forest Cake brings chocolate and cherries together in a rich, fluffy vegan cake with dairy free cream.

Chocolate chip peanut butter energy bites – these healthy protein packed energy balls taste like chocolate chip peanut butter cookie dough!

Creamy Vegan Southwest Pasta Salad – bow tie pasta, tons of veggies & soyrizo topped off with a creamy southwest dressing.

Finally, Sweet Potato Pizza crust that’s fluffy, healthy, and delicious! Vegan, Gluten-Free, and made with only 5 ingredients.

This Roasted Chickpea Avocado Toast steps up the classic vegan breakfast.

Skip the store and make this Vegan French Onion Dip from scratch! It’s easy, healthy, and made with only 8 plant-based ingredients.

These Vegan White Bean Tacos with Jalapeño Cilantro Sauce are filled with spicy white beans, pre-made slaw and green sauce.

Loaded with Apples and a sweet Crumble topping, you won’t believe these fluffy Apple Cinnamon Muffins are Vegan, Gluten-Free, and Sugar Free

These vegan, hearty, black bean “meatballs” are perfect for family dinner- filled with plant-based proteins, and simple ingredients.

Fluffy, soft, vanilla-scented dumplings that taste like home.

This dal makhani is my new favorite comfort food, it is rich, buttery, garlicy, healthy and absolutely divine.