How to make a delicious, creamy golden milk latte with turmeric and black pepper.

This creamy cauliflower soup is a delicious dairy-free staple any time of the year, but especially during the cooler months of the year.

Quinoa makes for a delicious and simple salad, in chili, on its own as a side, or even as a base for a delicious main dish.

Roasted beets, a healthy and flavorful side dish. It only requires simple and easy to get ingredients like salt, herbs, spices and oil.

Here are the three steps to making the PERFECT avocado toast! 1) olive oil + garlic rub, 2) mashed + sliced avocado, and 3) salt + lime.

Mind-blowing Vegetarian Tacos – A healthy dinner that is SO flavorful, satisfying, and only takes 30 minutes to make. The best tacos ever!

Orange chipotle marinated tofu skewers grilled until charred and caramelised. Delicious in a soft tacos or with your favorite salad!

Tired of eating a sad boring bowl of oats? Try upgrading your oatmeal by baking it with apple flour, strawberries, and bananas.

Filled with beans, whole grains, and seeds, these burgers are loaded with protein and are full of flavor.

Easy vegan lentil-walnut bolognese with a perfect minced meat-alike texture and all the flavors you love in the traditional recipe.

This hearty 4-bean chili caulicarne is entirely plant-based (vegan), oil-free and uber-tasty.

This easy and healthy vegan stir fry is perfect dinner for busy weeknight. Classic asian comfort food.

Roasted Veggies & Crispy Chickpeas over Fluffy Quinoa with Garlic Maple Tahini Drizzle – These bowls are loaded with fiber!

This vegan Oreo cake is absolutely perfect for a birthday party. Delicious chocolate sponges sandwiched together with Oreo buttercream.

A creamy, tangy, luscious, and SUPER easy take on vodka pasta – and vegan! Made with just a handful of pantry ingredients in 15 minutes.

This vegan red lentil detox soup is comforting and nourishing, made with warming spices like turmeric and cayenne!

This tasty and vibrant acai smoothie bowl is a delicious vegan breakfast. Top it with nuts, coconut, seeds, berries etc.

Roasted Brussels Sprouts And Cauliflower Salad [vegan] [gluten free]

Chia pudding, a delicious breakfast, snack or dessert recipe, made in less than 5 minutes with just 3 or 4 ingredients.

Chickpeas are coated in plenty of spices and baked until crunchy, and then served alongside quinoa and a homemade pico de gallo.

Simple, energizing, and delicious. This power breakfast smoothie is made with spinach, blueberries, and rolled oats.

Deliciously crispy & GF Seed Mix. Transforms boring salads into the star on your table & gives soups a nice extra crunch. Rich in protein!