Vegan BBQ Guacamole Burgers
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A BBQ vegan patty topped with lettuce, tomato, onion, sprouts and guacamole stuffed in a baked sweet potato bun!
A BBQ vegan patty topped with lettuce, tomato, onion, sprouts and guacamole stuffed in a baked sweet potato bun!
This Vegan Roasted Cauliflower Chipotle Pizza is an irresistible combo of crispy cauliflower, spicy chipotle sauce, and jalapeño cream sauce
Vegan Strawberry Lemon Poppy Seed Pancakes with Strawberry Syrup. Great for Sunday brunch!
Vegan fluffy pancakes stuffed with kiwi and covered with natural soy yogurt with added spirulina powder and peanut butter!
Calling all vegan & tofu lovers. Here is a perfect side for any Indian Flatbread or rice or quinoa or millet – Vegan Tofu & Tomato Curry.
Aubergine Stew with Chickpeas, Apricots + Mint.
A healthy, delicious and oh! so pink smoothie to welcome Spring with raspberries, strawberries, bananas and orange juice
Choc Chip Protein Bars – with amazing honeycomb protein frosting. All sugar free, gluten free, grain free and plant based, vegan.
These Smashed Chickpea Tacos with Vegan Jalapeño Cream Sauce are the perfect blend of seasoned chickpeas, fresh slaw and a bit of spice!
A delicious, plant-based take on the comfort food classic! Vegan roasted cabbage caesar salad. Perfect side dish for St. Pat’s!
The perfect vegetarian sandwich for your packed lunch! Flavorful and filling cranberry chickpea salad sandwiches + creamy salad formula!
An uncomplicated but delicious bruschetta topping made with cannellini beans, cherry tomatoes, basil and capers.
Vegan Meringue made out of aquafaba and beet sugar
Vegan, Gluten Free, Oil Free Pumpkin Spice Granola! Crunchy and cozy and perfect as a snack or breakfast on the go!
A lighter version of the store-bought Spinach Artichoke Dip, yet still creamy and decadent! Only 8 ingredients with a base of white beans.
Create that perfect, golden, crispy tofu you get at restaurants in your oven at home! It’s quick, it’s easy and there’s no oil involved.
These Fried Artichokes with a creamy lemon-garlic sauce are the perfect springtime tapa.
Roasted Winter Vegetables with Almonds and Olives is a great take on roasted veg. Gluten-Free | Vegan | Allergy-Friendly | Seasonal
Vegan and gluten-free homemade Snickers bars, so delicious and much healthier than the original ones!
These vegan gf peanut butter chocolate ganache blossoms are packed with rich peanut butter flavor and a velvety chocolate filling.
Spruce up breakfast or brunch with this Hummus Toast with Wilted Spinach & Tomatoes.