Baba’s homemade pierogi (vareniki)
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Homemade pierogies are the perfect winter comfort food. Tastier than store-bought, you can freeze them on trays for a quick weeknight meal.
Homemade pierogies are the perfect winter comfort food. Tastier than store-bought, you can freeze them on trays for a quick weeknight meal.
Polish Beet Soup, Barszcz or Borscht, is an easy and delicious vegetable-packed soup that is bright in color and flavor!
This Polish Gingerbread Loaf Cake (Piernik) is a one-bowl festive bake, made using oil for a lighter consistency.
Mushroom Pierogi “USZKA” are made from both dry and fresh mushrooms, and a simple pierogi dough of flour, water, milk, and butter.
Borsscht is made from beets and it has a clean, almost see-through consistency; it can be served in mugs to drink.
Polish Haluski – a simple comfort dish of noodles, fried cabbage, and bacon that the whole family loves.
Traditional Christmas treat of Eastern Europe, these easy Polish walnut kiflies are buttery, melt-in-your-mouth, delicate cookies.
Vegan poppy seed roll is a traditional Xmas cake in Poland and a few other European countries. It’s easy to make and delicious.
Kolache cookies are an easy mix of a cream cheese pastry folded over a jam filling. They’re as tasty as they are pretty.
Polish Christmas Eve Beet Soup (Borscht / Barszcz Wigilijny). An authentic and easy recipe. Tastes wonderful!
Rustic, Polish potato cheese pierogies with homemade dough and fresh potato cheese filling are better than any you can buy.
Pierogi Soup – A healthy and delicious soup that will hit the spot.
Easy to make Polish Cabbage and Noodles. This is my Grandmother’s recipe passed down to me!
Sweet yeast bread is rolled around a dense sweet poppy seed filling that features sweet citrus and nutty flavors.
These Mushroom Pork Chops with Garlic and Butter are extremely quick to make – you can have dinner on a table in just 20 minutes.
This Slow Cooker Cabbage Soup is the easiest soup you can make. Just add everything to your crockpot. Set it & forget it.
Fale Dunaju is a traditional Polish apple cake. Soft and fluffy, it displays a wavy pattern where the light and dark batters meet.
Some kind of pizza sandwich: Polish zapiekanka – open faced toasted sandwiches topped with fried mushrooms, ham and cheese.
Fast and easy Indian Letcho (in Polish)
Jajecznica- Scrambled eggs with Polish Sausage
This unique soup is comforting to the soul. Rich and delicious, it will please any soup lover.