Goodbye coleslaw and potato salad – hello Robust Red Pepper Salad!

West coast classic shrimp salad with avocado, tomatoes, hard boiled eggs, asparagus and Louie dressing. Great for Mother’s Day.

With all these tropical accents, in the shape of strawberries, mangoes, pineapple and coconut, this gorgeous kale salad definitely makes…

Quinoa and Apple Salad with spinach, green onions, and almonds tossed in an apple juice vinaigrette. Delish!

Warm Steak and Farro Salad with Roasted Beets, Onions and Chickpeas

Shrimp and black bean salad, with pickled onions ridin’ shotgun.

Caprese skewers are (1) healthy, (2) easy and (3) super tasty. Great for any party.

Forget Boring Salads, Make This Rainbow Salad Soon!

Tijgerbrood or Dutch crunch bread is soft and moist in the inside crispy and tasty in the outside. (in Italian)

We found the perfect recipe for leftover chicken in this Asian-inspired, veggie-packed soba noodle bowl.

Cucumber, Radish & Hearts of Palm Salad

Farro and Roasted Broccolini and Green Garlic Salad.

Persimmon and Cucumber Salad – perfect for a light lunch or picnic this weekend

Earth Bowl (vegan) – Freekeh, chickpeas, kale and a garlicky hazelnut dressing

Dried Fruit and Goat Cheese Buckwheat Salad

Picnic Tips for a Perfect Earth Friendly Picnic

A colorful Thai shrimp salad with lemongrass, cilantro, and mint!

Cold buckwheat groats salad with broccoli, bell peppers, fresh dill, chayotte, olives and walnuts. Super healthy, super tasty!

The classic iceberg wedge with bacon and blue cheese dressing.

Green Papaya Salad (also known as “Som Tam”) is an appetising salad in Thailand.

Filipino Salad.

This super fresh kale, grapefruit and shrimp salad has health and summer written all over it.