Strawberry rhubarb creme fraiche ice cream sandwiched between melt-in-your-mouth brown sugar cookies – Hello Spring!

Sweet yeast rhubarb cake.

Rhubarb and Gin Sorbet with Rose Cream.

Tangy and buttery rhubarb curd is perfect for spooning into tart shells, on scones and cake.

Rhubarb and Strawberry muffins – these egg-free muffins are baked with semolina and make perfect treat for spring.

Easy, pretty, tasty, healthy brunch or breakfast parfaits featuring knock-out combo strawberry & rhubarb.

Easy to make sweet fritters. (in Italian)

This tart rhubarb jam is perfect with scones or biscuits, and even better tucked inside a jam tart or rhubarb fool.

Incorporate seasonal rhubarb into your next happy hour with this refreshing rhubarb and ginger mojito.

A perfectly fluffy, delicate muffin filled with strawberries, apples, and rhubarb.

Gluten free strawberry rhubarb cake.

Cake with Rhubarb and Strawberries. (in Polish)

Roasted Rhubarb and Chocolate Chunk Ice Cream.

Whatever your plans for Cinco de Mayo, they should definitely include this strawberry rhubarb margarita.

A vanilla kissed rhubarb cake with almond crumble, gluten free. (in Swedish)

Lemon Cornmeal Waffles with Raspberry-Rhubarb Compote.

Beghrir, Moroccan pancakes with strawberry-rhubarb compote.

Strawberry Rhubarb Crumble Crisp.

Strawberry Panna Cotta with Roasted Rhubarb – the perfect way to end a meal.

A riff on traditional Cranachan using rhubarb! Add cream, oats and whiskey and you have a bowl of bliss.

These cinnamon-sugar pretzel taste just like the ones you get in the mall, but pint-sized!

Rhubarb poached with cardamom and orange with yogurt cream.