Vegetable Rice Paper Rolls
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Perfect for a light lunch or sharing platter, rice paper rolls are fresh, versatile and full of goodness.
Perfect for a light lunch or sharing platter, rice paper rolls are fresh, versatile and full of goodness.
These rice paper dumplings are crispy outside little chewy inside. Vegan, gluten-free, and super yum!
With a filling of daikon, carrot, silken tofu, spinach, and more, these amazing bites are filled with so much flavor!
The trending Korean rice paper tteokbokki recipe is chewier than traditional stir-fried rice cakes and still packs a punch with a fool-proof
Vietnamese spring rolls are full of fresh crunchy ingredients and are fun to make at home. These include home pickled carrots!
Umami flavoured salad rolls, perfect for this summer. Gluten-free and full of crunchy vegetables.
A fresh, colorful, healthy, and absolutely delicious summer recipe: Vegan Summer Rolls served with a homemade Peanut dipping Sauce.
QUICK, fun, colourful and the perfect treat for summer! No cooking required! The 5 minute, sweet & spicy mango chilli sauce is the star!
Quick fresh rolls are the perfect appetizer or light lunch. Herby, crunchy, fun, filling, and the 5 minute peanut sauce is the star!
These Avocado BLT Fresh Rolls feature the popular sandwich packed inside sheets of rice paper and served alongside Warm Bacon Nuoc Cham.
Summer rolls, or rice paper rolls, filled with fresh vegetables, tofu and rice noodles, are a delicious, healthy, vegan meal or appetiser.
These healthy spring rolls are so fun and easy to make at home. They are filled with fresh veggies, perfect as an appetizer or light meal.
These Chicken Spring Rolls with Peanut Sauce are easy to make, fresh, healthy, and delicious!
Light spring rolls filled with tender chicken and fresh, crunchy vegetables. Served with intensive cashew sauce, they taste fantastic!
Vietnamese inspired appetizer made from fried rice paper with vegetables, tofu and a peanut based sauce. This recipe is delicious and easy!
These Vietnamese rice paper rolls are fragrant, light and absolutely delicious with a great peanut dipping sauce. Gluten free too!
Step into the streets of Vietnam with Bánh Tráng Trộn. This Rice Paper Salad is a mix of crispy textures that’s refreshing and fun to eat!
These rice paper rolls are both vegan and gluten-free. They’re fun and easy to make, full of colour and nutrients.
Roasted, crispy, and delicious, these vegan drumsticks are easy to make and high in plant-based protein. Perfect for a meal or appetizer!
These Summer Rolls are the super tasty vegan version of my classic King Prawn Summer Rolls. They are naturally gluten free & super tasty!
This twist on Vietnamese spring rolls uses a cooked filling to go along with the vermicelli noodles and classic South Asian flavours.
Learn how to make vegan Vietnamese-style rice paper rolls with seared tofu and peanut dipping sauce.