Pork shoulder steaks with sage and mushroom butter.

Creamy Butternut Squash Pasta with Bacon and Crispy Sage – Quick, easy, and on the table in under 30 minutes.

These pork sausage rolls are so addictive and great for entertaining!

Grapefruit Sage Sparkler Mocktail – Whole30 & Non-Alcoholic – made with freshly squeezed grapefruit and fresh sage.

Chicken Noodle Soup complete with husky rounds of carrot, wide pasta noodles, monstrous chunks of chicken, and a well-seasoned broth.

Italian style deviled eggs topped with prosciutto!

For a festive holiday, squash, honey, pomegranate, and sage combine for a delicious topping for melty baked brie and crisp baguette.

This Fresh Mozzarella and Butternut Squash Panini is cheesy, melty and a perfect winter lunch.

Delicata Squash Flatbread – topped with pecans, dried cherries, dollops of ricotta and fresh sage.

A simple roasted butternut squash cut “hasselback” and topped with browned butter, brown sugar, and sage. A perfect fall side dish!

This Low Carb 90-Second Garlic Sage Cheesy Bread recipe is savory and flavorful. Perfect for those must-have gluten-free bread moments.

This one-pan meal is loaded with chicken, sweet potato, kale, cranberries, and goat cheese. So flavorful and easy to make with leftovers.

This Pistachio Crusted Mango Cheese log is perfect for holidays! It has sweet mango, goat cheese, buttery sage & salty pistachio.

Plant Based Ground Walnut Sausage

This vegetarian butternut squash with gnocchi and roasted pine nuts is a delicious winter meal!

A great appetizer of caramelized, sage-infused pears, and pan-seared cheese, served flambe-style.

A Pumpkin Pasta dish that’s herbacious, cozy dinner that’s easy enough for a weeknight and fancy enough for a holiday dinner side dish!

An easy to make pull apart bread with herbs, truffle butter, and a hint of garlic. Topped off with a drizzle of honey and lemon zest!

Easy and healthy side dish, Sage Parsnip Mashed Potatoes.

the biscuits of your dreams are here! white cheddar and sage biscuits with rye! seriously, ain’t nothin’ better.

Kick off your holiday cocktail party with these crispy, salty, and sweet Sausage Rolls with Port-Soaked Prunes and Fresh Sage.

Pasta for the win! This simple garlic spaghetti is pushed over the top with some crispy sage breadcrumbs & Gorgonzola