Roasted Beet and Candied Clementine Salad – it’s magic!

Black Quinoa, Anchovy and Quail Egg Salad.

Ramen noodle Chinese chicken salad, healthy never tasted so good!

Sesame Soba Noodles with Smoked Salmon ( or tofu) – a fast, easy weeknight dinner that can be on the table in 15 minutes flat. GF

Pearl Barley Salad with Chickpeas, Feta, and Lemon is a hearty, delicious salad that really satisfies!

A tastier way to eat more green vegetables- this stunning shaved brussel sprout salad with parmesan, pecorino and pine nuts!

Crisp cucumber and jicama with pickled onion and feta cheese

This Kale Brussels Salad will have you craving it after the first bite. Zero oil, totally vegan and 100% satisfying.

This recipe for homemade croutons is easy to make and the perfect salad topper!

Breakfast salad with a mustard vinaigrette that you have to try.

It’s amazing how satisfying eating a plate of this delicious Thai-style Grilled Beef Salad.

Vietnamese Chicken Salad with Rice Noodles.

Refreshing Spanish orange and red onion salad, flavored with popular Middle Eastern ingredients – cumin and mint

Persimmon Pomegranate Salsa

Winter Rainbow Quinoa Salad

Avocado, tangerine, feta cheese salad with fantastic dressing (in English and Serbian)

Pomegranate Tomato Salad: The sharp, almost bitter sweetness of pomegranates marry beautifully with the savory sunny sweetness of tomatoes.

A meal-worthy salad made with roasted red onions, and topped off with a salsa made with red chile, walnuts, and garlicky vinaigrette.

Candied Pecans – less than 10 ingredients, most are already in your pantry! They’re perfect for snacking, adding to salads, and gifting!

A bright spinach salad filled with sumac and Japanese seven-spice toasted pita!

The best way for lemon bumper crop. Easy!

December Detox Salad