Bright, zesty lemon-almond pesto made with fresh basil, toasted almonds, and olive oil — a quick, healthy Mediterranean sauce for any meal.

This creamy penne pasta dish is easy to make with a rich garlic Parmesan cheese sauce and Italian seasoning. It’s a cozy weeknight meal.

Braised Cabbage with a creamy pepper sauce.

This Creamy Italian Sausage Pasta brought the best of both worlds! You get that rich flavor from the ricotta and the hearty tomato flavor!

If you want a simple to make yet mindblowing to eat restaurant style pasta recipe, then this penne pasta in red sauce…

Filipino spaghetti is a gloriously bonkers dish, it rocks minced pork and hot dog sausages in tomato sauce sweetened with condensed milk.

Silky pumpkin spice sauce for coffee, pancakes, and desserts. 10 minutes on the stove with cozy fall flavor and simple pantry ingredients.

Spicy, creamy, and full of Cajun kick! This McDonald’s Cajun Sauce copycat tastes just like the real thing.

Rich, creamy lasagna with spinach and Alfredo sauce — no ricotta needed. Easy, comforting, and freezer-friendly!

This Slow Cooker Bolognese is rich, hearty, and full of flavor with a silky texture that tastes like it simmered all day.

Make this bright, spiced cranberry chutney recipe with orange and ginger for a sweet, tangy condiment perfect for any gathering.

Chicken Marsala Meatballs are simmered in a creamy mushroom Marsala sauce. A gluten-free, one-pan dinner ready in 30 minutes.

Char kway teow is a stir-fry dish from China and South East Asia, my version features flat rice noodles, prawns and Chinese sausage.

This One-Pan Marry Me Tortellini is guaranteed to deliver on every promise: breathtaking flavor, effortless preparation & 15 minute cooking time.

A good cranberry compote is, of course, indispensable at Christmas dinner, but it is delicious all winter long.

These smoked chicken wings combine the perfect blend of sweet and heat with a homemade habanero pepper and fresh pineapple glaze.

Chermoula Sauce is an interesting herb-based sauce that adds a pop of flavor to grilled, roasted, or steamed vegetables!

Smoky peppercorn heat meets earthy porcini richness in this elegant steak au poivre. A classic French favourite made simple and bold.

This vegetarian gravy is an ideal topper for mashed potatoes, stuffing or whatever protein you desire. Add umami to your meals!

A tomato-forward hot sauce with jalapeños, basil, oregano, and balsamic, perfect for drizzling over cheesy pizza and more.

Easy and Tasty Red Chimichurri Sauce (Chimichurri Rojo) blends roasted peppers, herbs, garlic & smoked paprika for a bold, flavorful sauce.

This simple, 3-ingredient Cranberry and Orange Sauce is the sweet, acidic burst your Thanksgiving meal needs. Make up to 3 days ahead.