Roasted Heirloom Tomato & Vegan Pumpkin Seed Pesto on sourdough toast. Nothing screams summer more than this perfect toast!

Learn how to make a Brazilian Chicken Pie, made with a delicious buttery crust and loaded with a moist (but firm) chicken filling.

Homemade pull-apart bread with herbed cream cheese, mozzarella, and everything bagel seasoning! Savory, soft, addicting snack!

Avocado Corn Fritters make a wonderful appetizer for summer get-togethers. These are packed with avocado, fresh corn and feta.

This spicy soy chorizo egg casserole makes the perfect breakfast, lunch and dinner

These Zucchini Fritters are loaded with feta and herbs. They are so light, fluffy and delicious.

Learn how to roast garlic! It’s easy to do and the roasted garlic flavor can be spread on toast or added to any meal!

Cuban Flan de Coco (Coconut Flan) is a perfect after-dinner dessert for your friends and family!

VEGAN Pecan Romesco Sauce, perfect for dipping veggies, as a spread for toast and over pasta!

Inspired by “Breakfast All Day”, these are Vegan Savory Corn Pancakes with Chipotle Cashew Cream and Shiitake ‘Bacon’.

A bierock, also known as a runza, is a soft yeast roll stuffed with ground meat, cabbage, and onions.

Delicious and savory roast beef crostini with a creamy horseradish sauce – served two ways!

Galette with fresh figs, ground lamb, caramelized onions, and an all-butter crust.

Soft, silk eggplant in a savory garlic sauce. This dish is perfect with white rice and a garnish of fresh green onions.

Roasting frozen corn in the oven is an easy way to prepare a large batch of delicious oven-roasted corn for hot dips, salads, side dishes.

This delicious Ham and Cheese Puff Pastry Quiche can be served for breakfast, brunch, dinner, or even as an appetizer!

Tomato Galette ~ sweet summer tomatoes baked with tangy goat cheese and fresh herbs wrapped in a buttery, flaky crust.

Tomato quiche – quick and easy to make vegetarian tomato quiche with goat cheese. Tastes warm and cold. (in German)

Make this super easy and delicious tangy, Greek veggie sandwich for lunch!

A sweet and savory combination of garlic and brown sugar crust a tender pork loin. Drizzle with honey for added flavor!

Mushroom Egg Galette is a comforting dish full of flavor and color perfect for any time of the day.

These zucchini crepes are gluten free and uses only 5 ingredients.