The simplest baked cheesecake, made with cream cheese and raisins. (In English below).

This Italian Lasagna Bread is a fun crossover between bread and pasta! Crispy like flatbread on the outside, chewy like pasta on the inside

Semolina Pudding with orange is a delicious and light dessert that you can’t resist.

Meatloaf stuffed with hard-boiled eggs, a delicious Easter appetizer that can be enjoyed all year round. (in English below)

Bite sized savory Indian dumplings/cakes stuffed with fresh green coconut-coriander chutney and fried in an appe/ebilskiver pan.

My Gnocchi alla Romano – also known as Baked Semolina Gnocchi, is the ultimate comfort food. Crispy on the top, tender underneath – heaven!

Semolina Orange Cake with Coconut

Rava Idli or Sooji Idli is an instant South Indian breakfast recipe. Requires no grinding, no fermentation unlike the regular idlis.

Upma is a popular Indian snack, which can be enjoyed as breakfast and tea time snack.

Strawberry vanilla pudding is a tasty no bake quick and easy pudding. Just 10 minutes to make and 2 hours to set in the fridge!

Indian Savory Semolina Pudding, Rava Upma

Chestnut Gnocchi ala Romana

Delicious,soft and instant rava idli!

An easy to make yet addictive Indian dessert. Sooji Halwa is a MUST-HAVE sweet for festivals and celebrations!

Pumpkin cake with semolina cream (in Polish)

Rich, soft, moist almond semolina cake is a perfect afternoon treat. A coffee cake with a beautiful crumbly texture from semolina.

Indian style semolina cookies that my grandma always makes for Diwali. Try these today!

Suji Ka Halwa or Sheera is an easy and delicious Indian semolina pudding, made with basic ingredients – semolina, sugar, and ghee.

Semolina Halwa is one of the most popular Indian desserts. Traditional halwa calls for an equal amount of ghee as semolina.

Sooji ka halwa is an easy Indian dessert, often made during festivals. Roasted semolina is cooked in sugar for a delicious halwa.

Light and fluffy semolina dumpling serve with tender and full-flavored beef stew.

Perfect tea-time vegan banana cake made with semolina.