Delicious classic hot dogs, loved by everyone. Can someone wake you up for an awesome hot dog too? Mmm! Ready in only 10 minutes!

German-Style Bacon & Shallot Potato Salad with Whole Grain Mustard- served warm- perfect for every summer BBQ!

In a race against some of the most talented food bloggers, which five ingredients would you choose to make your Guacamole.

Grilled pizza with scallops, shallots and arugula!

Quinoa spaghetti with portobello mushrooms, parsley, shallots, walnuts, and olive oil. Vegan and gluten-free.

Grilled Garlic Scape and Asparagus Soup with Caramelized Shallots

Crispy chicken thighs topped with an irresistible fig and shallot compote: a gourmet dinner with only five ingredients!

Everyone’s favorite potluck summer salad is back again and better than ever!

Roasted Beet Salad with Tarragon-Basil Infused Olive Oil

Broccoli with Caramelized Shallots – The perfect star to any main dish! A dish the entire family will devour!

Quick & healthy South Indian green beans stir fry with coconut and tempered with shallots, mustard seeds, dried red chilies.

Crispy golden roasted potatoes with sweet melt in your mouth shallots

Delicious mussels in a wine cream sauce.

Mussels are cooked in a white wine cream sauce that is flavored with thyme, bay leaf, garlic, and shallots. And it only takes 20 minutes!

Might not be traditional, but its a fusion dish I would have in a heartbeat – Beef Teriyaki Tacos!

Fennel and oranges chopped into a salad with mint and walnuts. Light, refreshing, and oh so delicious.

Apart from a little marinading of pork, it’s essentially a very quick stir fry, that is packed full of flavor – with a hint of chilli.

Hunter’s Chicken Stew- chicken thighs with fresh & dried mushrooms makes a fabulous one-pot dish!

Simple recipe for Basil Thai Chicken that’s easy enough for a week night dinner

Spring has sprung, so it’s time to break out the salads. Try this onion, lentil, spinach and goat’s cheese salad for a complete meal!

Sweet Potato & Caramelized Shallot Salad

It’s winner, winner chicken dinner with these Prosciutto Wrapped Chicken Paillards with Fontina and Sage!