Learn to make wontons, then stuff them with a shitake, pork filling. Serve them in a simple but spicy broth. Or not. It’s up to you!

Treat yourself to some umami bliss with this easy to make Miso Noodle Soup with Mushrooms and Greens. Vegan/GF

Sweet Potato “Tortilla de Patatas” with Chanterelle Ragout.

Simple Homemade Chicken Ramen

Mi Vit Tiem, delicious and full of flavor Vietnamese Roasted Duck Soup with Egg Noodles.

The Szechuan signature dish Mapo Tofu in a meatless, yet delicious version, hot and spicy.

BBQ Your Veggies!!

Moroccan Roast Chicken – a blend of Moroccan spices to rub on the chicken, then stuff it with couscous and wild mushroom filling.

Switch things up with a savory oatmeal for breakfast! Add 14 grams of protein to your oatmeal with mushrooms, eggs and asparagus.

This vegan soup is made creamy and rich with coconut milk, then filled with meaty mushrooms & protein-rich quinoa.

Barley pasta ravioli filled with braised short ribs in a wild mushrooms sauce

A delicious Christmas ham pot pie, with shitake mushrooms, red and purple potatoes, turnips and carrots! Yummy!

Inspired by the burgers at Umami Burger NYC – this is great seasoning for burgers, fish, french fries….

Vegetarian terrine (or pâté) made with smoked tofu, shitake mushrooms and cognac-infused hazelnuts – a fancy treat for your next brunch!

If you like Thai coconut curry, you’ll love this healthy spin on barley risotto. Rich, spicy, and completely dairy-free (vegan).

A warm, comforting bowl of Beef Zucchini Noodle Soup with shitake mushrooms and baby bok choy. Paleo and gluten-free!

Creamy Toasty Mushroom Soup – The perfect soup to warm your cockles and win hearts.

A delicious Vietnamese soup with soya bean noodles and shitake mushrooms. (in Italian)

Miso Ramen with Shiitake and Chicken is an authentic version of the old college staple, and still budget friendly!

Provolone, Spinach and Shitake Mushroom Stuffed Chicken Breast with Shaved Fennel and Arugula Greens—now that’s some happy chicken,

Warm yourself up with a hearty bowl of beef udon miso soup

Creamy, mushroom risotto oozing aromatic earthy flavors