Neither strictly Sichuan nor fully Americanized, this meatless version of dan dan noodles is in a class of its own.

The recipe for Kung Pao chicken is a quick way to make a delicious dinner. Few ingredients, lots of great flavors!

Classic Sichuan Lazi Ji, with super crispy bits of fried chicken in an ocean of chilies.

This Chinese five spice recipe is pungent and vibrant, essential for many classic Chinese dishes and perfect for spicy food lovers seeking b

Sichuan Kung Pao Shrimp is full of wonderful flavors. You can taste a crunchy and large bite of Shrimp with a savory, sweet, & spicy sauce.

This Mapo Tofu Frittata features a fluffy frittata packed to the gills with a veg rendition of Mapo Tofu complete with shiitakes mushrooms.

Delicious tofu is cooked in a sizzling, spicy meat sauce made from pickled chilies, chili bean paste, and numbing Sichuan pepper.

A thick sweet ‘n’ sour sauce coats tender-crisp slices of fried lotus roots.

This Szechuan beef recipe is perfect for spicy food lovers with tender cuts of beef and sliced peppers stir fried in a bold sauce with fiery

High quality oil is infused with delicious scallion flavors and aroma making it the perfect addition to any fragrant spicy dish.

Tender pork slivers are stir-fried with tangy salty Chongqing pickles in a unique but simple dish reminiscent of home cooked comfort food.

This dan dan noodles recipe is made with thin noodles coated in a spicy sauce that is loaded with Sichuan flavors, perfect for spicy noodle

This Garlic Butter Spaghetti with Red Chili Oil is a fusion delight! It tastes super delicious with garlicky, buttery, and spicy flavors.

Tender slices of boiled pork are recooked by stir-frying with fragrant garlic sprouts and spicy red chilies.

Tender pork slivers are stir-fried with spicy green chilies and aromatic garlic and ginger. This dish is simple, but flavorful.

A spicy Sichuan málà style sauce gets drizzled over smoky grilled eggplant. Serve this Sichuan eggplant with rice, or use it as a side or ap

Fragrant spicy fried chicken bites with delicious Sichuan flavors like ginger, garlic, spicy chilies, and Sichuan pepper.

This is a classic home style Chinese dish bursting with flavor. Tender pork, crisp celery, and spicy pickled chilies.

Spicy Szechuan chicken stir fry made with Szechuan (Sichuan) peppers for that tongue-tingling heat and plenty of dried red chillies!

Try this Sichuan Spicy Boiled Fish. The fish is tender with a delicate texture. It tastes super delicious with a bit of spiciness.

Tender oxtail is simmered in a rich beef broth and accompanied by a bowl of spicy, flavorful dipping sauce.

Sweet and Savory yet not too spicy. Sichuan Chili Oil Wontons are bursting with umami flavor that’ll have your tastebuds craving more!