Classic, tender pieces of beef and potatoes are met with a smoky, chipotle beef broth that will take your tastebuds for ride!

My easy Vegan Mulligatawny soup is a delicious and healthy, Indian curry soup with rice and lentils.

Mushroom cream presented in a very original way (in Spanish).

Something magical happens when chili is braised low and slow in an oven. The smoky heat of chipotle in this chili warms you on cold days.

Hearty and veggie-packed vegan minestrone soup. This delicious soup is perfect comfort food, and more like a stew than a soup.

This One Pot Beef Vegetable Soup is filled with SO much flavor and is Really Simple to make.

Lots of healthy ingredients in this easy Instant Pot chicken ramen. Perfect for a busy weeknight or a cold day.

Use this Asian-inspired broth in noodle soups, ramen, and more. This healthy, no-sodium broth brings a robust flavor!

This Homemade Vegan Hamburger Soup is hearty, healthy and oh so delicious. Full of vegetables and tofu meat crumbles.

This Curried Butternut Corn Chowder delivers a taste of the islands with all the coziness needed to combat frigid temperatures.

This soup gets its ‘cheesy’ flavor from nutritional yeast and is cooked with homemade cashew cream for a thick and dreamy texture.

Orange, vanilla and sage…most surprising flavors for this carrot soup- it really works! Served hot or chilled: your choice!

Tender potatoes, ham and heart-healthy beans swim in a flavorful tomato broth. A simple soup that will warm up the coldest winter night.

A healthy, nutritious and delicious stew made with fresh vegetables and paneer (cottage cheese) with minimal spice.

Homemade vegan naan bread is soft and pliable. It’s irresistible with dips, curries, soups and more! Dough can easily be frozen for later.

Made in the Instant Pot with ham, dry great northern beans, vegetables, and a few other simple ingredients and cooks in an hour!

Simple ingredients simmered low and slow to create a decadent dish! Elevated by the umami of miso, this ramen is irresistible!

This Vegan Chili is quick and easy, healthy and has the best flavor. It ticks all the boxes, savory, spicy, sweet and tangy.

Start Lunar New Year with a bowl of this delicious, nutrient-packed rice cake soup! And don’t worry, that egg is vegan!

Reminiscent of Campbell’s Cream of Mushroom Soup, but a way healthier version full of those delicious mushroom bites and only 7 ingredients!

Dump & start for quick & tasty Italian vegetarian soup, Pasta Fagioli. Hearty soup with pasta & beans in a tomato broth.

Classic creamy potato chowder with bacon, veggies, and potatoes, made creamy with sour cream.