Whole grain rose water chocolate chunk cake with layers of red currant jam, topped with rose water frosting, fresh rosemary & rose macarons.

These vegan banana pancakes are so delicious and perfect for breakfast! They are made with spelt flour or chickpea flour for GF option!

Honey-sweetened pizza dough topped with mixed berries and a cheesecake sauce. Spelt, wheat, and gluten-free crust included.

A cake made from yeasted cinnamon bun dough, with apples and hazelnut flour. Vegan.

Enjoy these healthy, vegan scones, made with oat and spelt flour for breakfast or snack.

Chocolate Cherry Amaretto Fruitcake made with Spelt flour. A marriage of chocolate and almond flavours in a rich cake.

Delicious vegan biscuits made with oats, spelt flour & spices. Perfect treat for this time of year – served with warm nut milk.

These refined sugar free spelt and olive oil pastry tarts are filled with raspberry chia jam and maple syrup sweetened lemon curd.

Easy apple cinnamon rolls made with spelt flour and topped with honey caramel.

These Pumpkin Spelt Waffles are perfect for the fall season. They taste great, and carry health benefits thanks to the use of spelt flour.

Thee caramelised banana muffins are made with spelt flour and topped with a cinnamon oat crumble. Plus they’re low in sugar and fat!

Traditional Austrian crêpes (Palatschinken) with cream cheese lemon filling and vanilla sauce topping. (with wholemeal spelt flour)

Chocolate chip banana berry spelt pancakes are made with spelt flour, almond milk, and a banana. Healthy and tasty pancakes!

Pizza dough recipe with spelt flour

Quinoa Spelt Blueberry Breakfast Muffins

Spelt Flatbreads with Spiced Roasted Chickpeas and Cauliflower served with Tahini Maple dressed Coleslaw

I made this plum cake with spelt flour and switched half the butter for olive oil

This easy overnight dark rye bread doesn’t require kneading, a sourdough starter, or any special equipment.

Seasonal spring vegetable tart with spelt shortcrust pastry and a tasty red pesto. Organic and vegetarian.

These nutritious vegan snack muffins are made with whole grain spelt flour and protein-packed hemp seeds, as well as sweet berries!

A simple and delicious Pink Pearl Apple galette to celebrate fall.