Pav Bhaji is a street food from India, consisting of a thick vegetable curry served with a soft bread roll.

A scrumptious Indian breakfast/snack made using Idlis i.e. steamed rice & lentil cakes. It is crunchy, nutty, spicy, tangy and aromatic.

Easy and healthy creamy red lentil dahl. Vegan, gluten-free and low-fat.

Another street food or rainy classic.
These are so chewy, flavorful, and hearty. It’s like the best version of a tater tot.

Smoky and spicy North Indian fire roasted eggplant mash (Baingan Bharta). Vegan and gluten-free.

Avocado toast with spiced chickpeas and avocados is a super tasty and nourishing meal, makes for an awesome breakfast or brunch.

Brown lentils – whole dry masoor beans cooked in instant pot with tempered spices!

This cabbage slaw is crisp and fresh, dressed lightly with a horseradish maple sauce that is sweet and spicy, and uses no mayo.

Super Green Guacamole made with avocados, tomatillo, scallions, cilantro, serrano peppers, garlic, lime juice, oil, salt and pepper

Delicious, high-protein Mexican spicy rice. The colour is given by a teaspoon of matcha! Main ingredients are coriander, pea protein, chili.

Rajma – Red kidney beans cooked in INSTANT POT with onions, tomatoes, fresh spices, whole and ground dry spices, no soaking required

SAUTEED BROCCOLINI WITH CALABRIAN CHILIS AND GARLIC IS THE PERFECT SPICY SIDE DISH FOR YOUR NEXT DINNER!

These Lebanese batata harra (spicy potatoes) are a delicious, easy side dish that take just ten minutes in your Instant Pot.

Authentic India dish that you can find anywhere you go in India! With right ingredients you can get that authentic flavor right in your home

This traditional red bean stew is comforting, wholesome and full of flavour from Caribbean herbs and spices. (Gluten free and vegan too!)

This vegan Kung Pao Cauliflower is a quick and easy weeknight meal! A spicy, savory homemade sauce comes together in just minutes.

Simple and savory Ginger Carrot & Bok Choy Dumplings with a crispy dumpling skirt!

Jalapeno brings the hummus alive with its heat and makes it a perfect match for any social gathering or a movie night at your home.

Learn how to make perfectly crunchy, salty, and spicy marinated cucumbers with this simple recipe. Just 7 ingredients and 15 minutes!

This cauliflower moilee curry is a vegetable filled version of a classic South Indian coconut curry. Vegan & gluten free.

Bitter gourd masala fry: in which spice-coated bitter gourd slices are pan-fried leisurely till they crisp up. [vegan]

Spicy Mango Guacamole – easy, fresh, and the perfect balance of sweet and spicy flavor! Gluten-free, vegan.